Baked Salt and Pepper Chicken Wings
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
55 mins
-
Servings
4
-
Course
Main Course, Appetizer
-
Cuisine
American
Baked Salt and Pepper Chicken Wings
Report
A simple and flavorful recipe that's sure to be a favorite.
Share:
Ingredients
- 2 ½ lbs of chicken wings trimmed and separated
- olive oil to taste
- Sea Salt and Freshly Cracked Pepper to taste
Add to Shopping List
Instructions
- Preheat the oven to 450 degrees. Place your baking rack near the top of the oven. Line a baking sheet with tin foil then coat it with cooking spray.
- Trim the chicken wings - If you need help, see the beginning of the video (link up above) for simple instructions.
- Once you have trimmed the wings, place them on the baking sheet.
- Drizzle the wings with a bit of olive oil, to taste, then season both sides with sea salt and freshly cracked pepper, to taste.
- Spread the wings out on the baking sheet and place them into the oven to bake for 30 minutes.
- Flip the chicken then continue to bake for another 15 minutes, or until the chicken is crispy and cooked through.
- Serve plain or with your favorite dipping sauce. Enjoy.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
