Baked Sweet and Sour Tofu

User Reviews

5.0

3 reviews
Excellent

Baked Sweet and Sour Tofu

This oven-baked version of Sweet and Sour Tofu has a gingery sauce that's neither too sweet nor too sour.

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Ingredients

Servings
  • ½ cup orange juice
  • ¼ cup Nakano Natural Rice Vinegar
  • 3 tablespoons brown sugar
  • 3 tablespoons ketchup
  • 1 tablespoon soy sauce
  • 1 clove garlic minced
  • 1 1-inch piece ginger, grated
  • 1 15-ounce package extra-firm tofu, pressed for 30 minutes and cut into 1-inch cubes
  • 1 tablespoon cornstarch
  • 1 small green bell pepper diced
  • 1 small red bell pepper diced
  • 1 cup diced fresh or frozen pineapple
  • Cooked rice or quinoa for serving
  • ¼ cup sliced green onions
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Instructions

  1. Preheat oven to 400ºF and grease an 8x8-inch baking dish with coconut oil or coat with cooking spray.
  2. Whisk together the orange juice, rice vinegar, brown sugar, ketchup, soy sauce, garlic and ginger in a small bowl. Set aside.
  3. In a large bowl, gently toss the tofu with the cornstarch, being careful not to break the tofu. Once the tofu is coated with the cornstarch, transfer it to the prepared baking dish. Add the bell peppers and pineapple, then pour in the sauce and gently stir to coat.
  4. Place the baking dish in the oven and bake for about 40 minutes or until the sauce has thickened, stirring halfway through the cooking time. Let stand for 5 minutes, then serve over rice or quinoa and garnish with green onions.

Nutrition Information

Show Details
Calories 184kcal (9%) Carbohydrates 32g (11%) Protein 9g (18%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 423mg (18%) Potassium 487mg (14%) Fiber 2g (8%) Sugar 25g (50%) Vitamin A 1253IU (25%) Vitamin C 85mg (94%) Calcium 66mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 184 kcal

% Daily Value*

Calories 184kcal 9%
Carbohydrates 32g 11%
Protein 9g 18%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 423mg 18%
Potassium 487mg 10%
Fiber 2g 8%
Sugar 25g 50%
Vitamin A 1253IU 25%
Vitamin C 85mg 94%
Calcium 66mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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