Baked Sweet and Sour Tofu
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Total Time
1 hr 10 mins
 - 
                        Servings
4 servings
 - 
                        Calories
184 kcal
 - 
                        Course
Side Dish, Main Course
 
																									Baked Sweet and Sour Tofu
															
																
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													This oven-baked version of Sweet and Sour Tofu has a gingery sauce that's neither too sweet nor too sour.
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                                Ingredients
- ½ cup orange juice
 - ¼ cup Nakano Natural Rice Vinegar
 - 3 tablespoons brown sugar
 - 3 tablespoons ketchup
 - 1 tablespoon soy sauce
 - 1 clove garlic minced
 - 1 1-inch piece ginger, grated
 - 1 15-ounce package extra-firm tofu, pressed for 30 minutes and cut into 1-inch cubes
 - 1 tablespoon cornstarch
 - 1 small green bell pepper diced
 - 1 small red bell pepper diced
 - 1 cup diced fresh or frozen pineapple
 - Cooked rice or quinoa for serving
 - ¼ cup sliced green onions
 
Instructions
- Preheat oven to 400ºF and grease an 8x8-inch baking dish with coconut oil or coat with cooking spray.
 - Whisk together the orange juice, rice vinegar, brown sugar, ketchup, soy sauce, garlic and ginger in a small bowl. Set aside.
 - In a large bowl, gently toss the tofu with the cornstarch, being careful not to break the tofu. Once the tofu is coated with the cornstarch, transfer it to the prepared baking dish. Add the bell peppers and pineapple, then pour in the sauce and gently stir to coat.
 - Place the baking dish in the oven and bake for about 40 minutes or until the sauce has thickened, stirring halfway through the cooking time. Let stand for 5 minutes, then serve over rice or quinoa and garnish with green onions.
 
Nutrition Information
Show Details
																							
												Calories  
												184kcal
																									(9%)
																																			
												Carbohydrates  
												32g
																									(11%)
																																			
												Protein  
												9g
																									(18%)
																																			
												Fat  
												2g
																									(3%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Polyunsaturated Fat  
												1g
																																			
												Monounsaturated Fat  
												1g
																																			
												Sodium  
												423mg
																									(18%)
																																			
												Potassium  
												487mg
																									(14%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												25g
																									(50%)
																																			
												Vitamin A  
												1253IU
																									(25%)
																																			
												Vitamin C  
												85mg
																									(94%)
																																			
												Calcium  
												66mg
																									(7%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 184 kcal
% Daily Value*
| Calories | 184kcal | 9% | 
| Carbohydrates | 32g | 11% | 
| Protein | 9g | 18% | 
| Fat | 2g | 3% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 1g | 5% | 
| Sodium | 423mg | 18% | 
| Potassium | 487mg | 10% | 
| Fiber | 2g | 8% | 
| Sugar | 25g | 50% | 
| Vitamin A | 1253IU | 25% | 
| Vitamin C | 85mg | 94% | 
| Calcium | 66mg | 7% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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