Baked Tacos Recipe
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
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Servings
12 tacos
-
Calories
347 kcal
-
Course
Main Course
-
Cuisine
Mexican
Baked Tacos Recipe
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Take your tacos to the next level with this Baked Tacos recipe! Create the ultimate dish to serve your family and friends, without your taco crumbling on your plate!
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Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- ¼ cup water
- 12 Crunchy taco shells
- 1 ¼ cups shredded cheddar jack cheese
Instructions
- In a large skillet over medium high heat, cook ground beef until browned. Drain grease and return to stovetop. Add taco seasoning and water and simmer for several minutes.
- Meanwhile preheat oven to 400°F.
- Place taco shells in a 13x9 baking dish. Fill with meat. (add beans and corn if desired) Top with shredded cheese and place in oven for 8-10 minutes.
- Remove and top with lettuce and tomato. Provide additional toppings if desired. ENJOY!
Notes
- Yes, ground turkey is a delicious substitute for the beef in these tacos. While I haven’t tried it with meatless beef substitutes, this method of baking tacos should work just fine with those ingredients as well.
- While soft tortillas are great for most taco recipes, you need to start with a crunchy taco shell to achieve that crispy bite.
- If your tacos are soggy after baking, make sure you start with ground beef that has been cooked and drained fully of sauce. You can add your cheese before adding the meat and this helps.
Nutrition Information
Show Details
Serving
1taco
Calories
347kcal
(17%)
Carbohydrates
19g
(6%)
Protein
21g
(42%)
Fat
21g
(32%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
10g
Trans Fat
1g
Cholesterol
69mg
(23%)
Sodium
448mg
(19%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 12tacos
Amount Per Serving
Calories 347 kcal
% Daily Value*
| Serving | 1taco | |
| Calories | 347kcal | 17% |
| Carbohydrates | 19g | 6% |
| Protein | 21g | 42% |
| Fat | 21g | 32% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 10g | 59% |
| Trans Fat | 1g | 50% |
| Cholesterol | 69mg | 23% |
| Sodium | 448mg | 19% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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