Banana Bars

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Chill Time

    20 mins

  • Total Time

    1 hr

  • Servings

    20 bars

  • Calories

    216 kcal

  • Course

    Baked Goods

  • Cuisine

    American

Banana Bars

If you love Bananas, you're going to love these Banana Bars! They're so good, and they're really easy to make. Bananas are a great source of vitamins and are considered a tasty and healthy food. Topped with a delicious Cream Cheese Frosting that sets off the flavors.

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Ingredients

Servings

For the Banana Bars

  • 1 1/2 cups sugar
  • 1 cup mashed bananas
  • 1/3 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt

For the Frosting

  • 3 ounces cream cheese softened
  • 1/3 cup butter
  • 1 teaspoon vanilla
  • 2 cups powdered sugar
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Instructions

Banana Bars Instructions

  1. Preheat the oven to 350 degrees.
  2. Grease the bottom and sides of a 9 X 13 dish, with Butter, or Cooking Spray.
  3. In a large bowl, mash the Bananas, and add the Sugar and stir until well blended. Add the Vegetable Oil, Eggs. and Vanilla, and stir well, until all ingredients are mixed.
  4. In a separate bowl, add the Flour, Baking Powder, Baking Soda, Cinnamon, and Salt, and mix well. Add the Flour mixture to the bowl of wet ingredients, and stir to mix.
  5. When mixed well, pour into the 9 X 13 dish, and place the dish in the oven. Bake for 25 minutes, or until a toothpick inserted in the center of the Bars comes out clean. Remove from the oven to a wire rack, and cool completely.

Frosting Instrctions

  1. When bars are cooled completely, make the frosting.
  2. In the mixing bowl of a stand mixer, add the Cream Cheese, Butter, and Vanilla, and blend until smooth.
  3. Add the Powdered Sugar a little at a time, blending between additions, until all the Powdered Sugar has been added, and the Frosting is thick and creamy.
  4. Frost the Banana Bars, using all the Frosting, and allow the Frosting to set about 30 minutes.
  5. You can place the Bars in the refrigerator to cool completely, and keep Frosting cool. Serve, and enjoy!

Nutrition Information

Show Details
Calories 216kcal (11%) Carbohydrates 34g (11%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 2g Trans Fat 0.1g Cholesterol 29mg (10%) Sodium 101mg (4%) Potassium 68mg (2%) Fiber 0.4g (2%) Sugar 28g (56%) Vitamin A 180IU (4%) Vitamin C 1mg (1%) Calcium 18mg (2%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 20bars

Amount Per Serving

Calories 216 kcal

% Daily Value*

Calories 216kcal 11%
Carbohydrates 34g 11%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 2g 10%
Trans Fat 0.1g 5%
Cholesterol 29mg 10%
Sodium 101mg 4%
Potassium 68mg 1%
Fiber 0.4g 2%
Sugar 28g 56%
Vitamin A 180IU 4%
Vitamin C 1mg 1%
Calcium 18mg 2%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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