Banana Bread Recipe

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    6 people

  • Calories

    359 kcal

  • Course

    Snacks

Banana Bread Recipe

Moist and delicious banana bread recipe.

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Ingredients

Servings
  • 2 pieces banana ,large and ripe
  • 10 tablespoons granulated white sugar
  • 1 1/2 cups all purpose flour
  • 2 pieces eggs
  • 1/2 cup cooking oil
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda

Instructions

  1. Preheat oven at 350 degrees Fahrenheit.
  2. Combine all the dry ingredients starting with the flour, sugar, salt, and baking soda. Set aside.
  3. Mash bananas using a fork or a potato masher.
  4. Add eggs, cooking oil, and vanilla extract. Mix well.
  5. Gradually add the dry ingredients. Mix until everything is evenly distributed.
  6. Grease the loaf pan with a cooking oil spray (Note: you may also wet a paper towel with regular cooking oil or melted butter and spread it in the loaf pan). Pour mixture into the pan.
  7. Bake for 1 hour (Note: check the bread as early as 40 minutes during the baking to prevent overcooking. Use the toothpick test).
  8. Remove from loaf pan from the oven. Let it cool down. Slice the bread and arrange on a serving plate (Note: You may put the bread in the fridge to cool or serve immediately.).
  9. Share and Enjoy!

Nutrition Information

Show Details
Serving 4g Calories 359kcal (18%) Carbohydrates 44g (15%) Protein 3g (6%) Fat 19g (29%) Saturated Fat 1g (5%) Polyunsaturated Fat 5g Monounsaturated Fat 12g Trans Fat 1g Cholesterol 1mg (0%) Sodium 480mg (20%) Potassium 37mg (1%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 2IU (0%) Vitamin C 1mg (1%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 359 kcal

% Daily Value*

Serving 4g
Calories 359kcal 18%
Carbohydrates 44g 15%
Protein 3g 6%
Fat 19g 29%
Saturated Fat 1g 5%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 12g 60%
Trans Fat 1g 50%
Cholesterol 1mg 0%
Sodium 480mg 20%
Potassium 37mg 1%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 2IU 0%
Vitamin C 1mg 1%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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