Banana Chocolate Chip Muffins

User Reviews

4.6

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    18 mins

  • Servings

    24 muffins

  • Calories

    100 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Banana Chocolate Chip Muffins

If you have ripe bananas that need to be used up this is a great recipe to reach for. They are high in calories because they contain a lot of peanut butter so you should be aware of your intake but they taste great. If the caloric load isn't something that you are worried about, give them a shot.

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Ingredients

Servings
  • 2 ripe, frozen and thawed bananas Non-frozen is fine, frozen bananas are just a bit sweeter
  • 1 cup peanut butter
  • 2 eggs
  • 2 Tbsp honey
  • 2 tsp vanilla
  • 1/2 tsp baking powder
  • 1/4 cup chocolate chips
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Instructions

  1. Mix all the ingredients except the chocolate chips in a blender until smooth. ⁣
  2. Pour into a mini muffin tin and top with 4 or 5 chocolate chips. ⁣
  3. Bake at 400°F for 7-8 minutes⁣

Nutrition Information

Show Details
Calories 100kcal (5%) Carbohydrates 7.5g (3%) Protein 2.9g (6%) Fat 6.5g (10%)

Nutrition Facts

Serving: 24muffins

Amount Per Serving

Calories 100 kcal

% Daily Value*

Calories 100kcal 5%
Carbohydrates 7.5g 3%
Protein 2.9g 6%
Fat 6.5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

15 reviews
Excellent

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