Banana Coconut Cream Pies
User Reviews
5.0
36 reviews
Excellent
Banana Coconut Cream Pies
Report
These Banana Coconut Cream Pies not only have a homemade pudding filling, but they're laced with toasted coconut too! Mind-blowing!
Share:
Ingredients
- 1 pie crust baked and cooled
for the filling-
- 3/4 cup milk
- 1/2 cup sweetened shredded coconut optional
- 2 whole egg
- 2 egg yolk
- 1/2 cup granulated sugar
- 2 tablespoon all purpose flour
- 1/2 teaspoon vanilla
- 1/8 teaspoon coconut extract optional
- 2 ripe bananas sliced
for the whipped cream-
- 1 cup heavy cream
- 3 tablespoons powdered sugar
- 1 teaspoon vanilla
Add to Shopping List
Instructions
- Place milk (and coconut) into a small pot over medium heat. Bring to simmer.
- In a small bowl, stir eggs, egg yolks, sugar, and flour together until combined. Slowly whisk hot milk into the egg mixture. Place hot milk and egg mixture back into the hot pot and bring to boil. Whisk while boiling filling, 2 minutes, or until very thick. Remove from heat and stir in vanilla (and coconut) extract.
- Pour into the pie shell. Press plastic wrap directly over the top filling and refrigerate until cold and plastic wrap comes off clean.
- To complete tart, top with banana slices. Whisk cream together with powdered sugar and vanilla until stiff peaks form. Spread over pie, ensuring all bananas are covered. Sprinkle with toasted coconut, if desired. Refrigerate until ready to serve.
Nutrition Information
Show Details
Calories
352kcal
(18%)
Carbohydrates
39g
(13%)
Protein
4g
(8%)
Fat
21g
(32%)
Saturated Fat
11g
(55%)
Cholesterol
93mg
(31%)
Sodium
126mg
(5%)
Potassium
203mg
(6%)
Fiber
2g
(8%)
Sugar
23g
(46%)
Vitamin A
558IU
(11%)
Vitamin C
3mg
(3%)
Calcium
57mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 352 kcal
% Daily Value*
| Calories | 352kcal | 18% |
| Carbohydrates | 39g | 13% |
| Protein | 4g | 8% |
| Fat | 21g | 32% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 93mg | 31% |
| Sodium | 126mg | 5% |
| Potassium | 203mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 23g | 46% |
| Vitamin A | 558IU | 11% |
| Vitamin C | 3mg | 3% |
| Calcium | 57mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
Other Recipes
You'll Also Love
