
Banana Nut Bread
User Reviews
4.7
21 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
1 hr
-
Total Time
1 hr 10 mins
-
Servings
10
-
Calories
355 kcal
-
Course
Baked Goods
-
Cuisine
American

Banana Nut Bread
Report
This banana nut bread recipe flavored with brown sugar, vanilla and cinnamon is so absolutely delicious and completely irresistible.
Share:
Ingredients
- ½ cup butter room temperature
- 1 cup brown sugar
- 2 eggs
- 6 medium bananas (approximately 300g)
- 1 tsp vanilla
- 1 tsp cinnamon
- 2 cups flour
- 1½ tsp baking powder
- ½ tsp baking soda
- pinch of salt
- ¾ cup walnuts roughly chopped
For the topping
- 2 tbsp brown sugar
- ½ tsp cinnamon
- ¼ cup walnuts
Add to Shopping List
Instructions
- Preheat the oven to 180°C/350°F and grease and line a 9x5in/23x13cm loaf pan with parchment paper.
- Cream the butter and sugar together until pale and fluffy.
- Add the eggs, one at a time, and beat well after each addition.
- Mash the bananas with a fork then add to the bowl and mix in with the vanilla.
- Sift together the dry ingredients then add to the bowl and mix in, taking care not to over mix. Fold in the walnuts.
- Transfer the batter to a greased and lined loaf pan.
- Combine the sugar, cinnamon and remaining nuts together then sprinkle over the batter.
- Bake the banana bread for 45-60 minutes or until a skewers inserted comes out clean.
- Remove from the oven and allow to cool completely before slicing and serving.
Nutrition Information
Show Details
Calories
355kcal
(18%)
Carbohydrates
49g
(16%)
Protein
5g
(10%)
Fat
16g
(25%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
7g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
33mg
(11%)
Sodium
182mg
(8%)
Potassium
281mg
(8%)
Fiber
2g
(8%)
Sugar
25g
(50%)
Vitamin A
475IU
(10%)
Vitamin C
3mg
(3%)
Calcium
68mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 355 kcal
% Daily Value*
Calories | 355kcal | 18% |
Carbohydrates | 49g | 16% |
Protein | 5g | 10% |
Fat | 16g | 25% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 7g | 41% |
Monounsaturated Fat | 6g | 30% |
Trans Fat | 1g | 50% |
Cholesterol | 33mg | 11% |
Sodium | 182mg | 8% |
Potassium | 281mg | 6% |
Fiber | 2g | 8% |
Sugar | 25g | 50% |
Vitamin A | 475IU | 10% |
Vitamin C | 3mg | 3% |
Calcium | 68mg | 7% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
21 reviews
Excellent
Other Recipes