Bang Bang Salmon Recipe
User Reviews
5.0
186 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
13 mins
-
Servings
4 servings
-
Calories
309 kcal
-
Course
Dinner
-
Cuisine
North American
Bang Bang Salmon Recipe
Report
Take dinner to a delicious new level with this bang bang salmon recipe! It's seasoned salmon baked in the oven and then drizzled with our homemade sweet and spicy bang bang sauce. Serve it with rice and vegetables for an easy dinner that's ready in under 15 minutes!
Share:
Ingredients
The Salmon
- 4 4 pieces salmon
- 1 1 teaspoon EACH: garlic powder, onion powder, and sweet paprika or spicy paprika for more kick
- ½ ½ teaspoon each: salt and pepper
- Minced parsley or cilantro to serve
Bang Bang Sauce
- ¼ ¼ cup mayonnaise can be light
- 2 2 tablespoons honey
- 1 1 teaspoon Sriracha more to taste
- ½ ½ teaspoon rice vinegar
Add to Shopping List
Instructions
- Preheat your oven to 425 degrees Fahrenheit. Line a baking sheet with parchment paper and place the salmon on top, skin side down. Sprinkle the garlic powder, onion powder, paprika, salt, and pepper over the salmon and then bake it for 8 minutes, or until it looks opaque and flakes easily with a fork.
- While the salmon is in the oven, make the bang bang sauce. Mix the mayonnaise, honey, sriracha, and rice vinegar together in a small bowl.
- When the salmon comes out of the oven, baste the top of it with bang bang sauce, sprinkle a little cilantro or parsley on top, and then serve it right away.
Nutrition Information
Show Details
Serving
1 piece of salmon
Calories
309kcal
(15%)
Carbohydrates
11g
(4%)
Protein
34g
(68%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
6g
Monounsaturated Fat
4g
Trans Fat
0.01g
Cholesterol
96mg
(32%)
Sodium
509mg
(21%)
Potassium
853mg
(24%)
Fiber
0.1g
(0%)
Sugar
9g
(18%)
Vitamin A
79IU
(2%)
Vitamin C
1mg
(1%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 309 kcal
% Daily Value*
| Serving | 1 piece of salmon | |
| Calories | 309kcal | 15% |
| Carbohydrates | 11g | 4% |
| Protein | 34g | 68% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 96mg | 32% |
| Sodium | 509mg | 21% |
| Potassium | 853mg | 18% |
| Fiber | 0.1g | 0% |
| Sugar | 9g | 18% |
| Vitamin A | 79IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
186 reviews
Excellent
Other Recipes
You'll Also Love
