Barbecue Ribs Recipe
User Reviews
4.8
27 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
2 hrs 15 mins
-
Total Time
2 hrs 30 mins
-
Servings
4 servings
-
Calories
826 kcal
-
Course
Main Course
-
Cuisine
American
Barbecue Ribs Recipe
Report
Smokey, Tender Ribs Loaded in a Homemade Barbecue Sauce! Make your Barbecue Ribs in the oven for an easy meal!
Share:
Ingredients
- 1 lb ribs
- 3 cloves garlic minced
- 2 c. 7-Up
- 1/2 c. brown sugar
- 1/2 c. honey
- 2 Tbsp lemon juice
- 2 c. barbecue sauce
- 2 Tbsp liquid smoke
Add to Shopping List
Instructions
- Preheat oven to 450 degrees. Cut ribs and put on rack in large shallow pan. Spread minced garlic over ribs. Cover and bake for 45 minutes.
- In the meantime combine the remaining ingredients in saucepan and bring to a boil.
- Remove meat from oven and place in a clean pan. Pour sauce over meat. Reduce heat to 350 degrees and bake, uncovered, for 1 1/2 hours, brushing occasionally with sauce.
Nutrition Information
Show Details
Calories
826kcal
(41%)
Carbohydrates
116g
(39%)
Protein
19g
(38%)
Fat
33g
(51%)
Saturated Fat
14g
(70%)
Cholesterol
85mg
(28%)
Sodium
1313mg
(55%)
Potassium
585mg
(17%)
Fiber
1g
(4%)
Sugar
104g
(208%)
Vitamin A
285IU
(6%)
Vitamin C
4.3mg
(5%)
Calcium
79mg
(8%)
Iron
2.9mg
(16%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 826 kcal
% Daily Value*
| Calories | 826kcal | 41% |
| Carbohydrates | 116g | 39% |
| Protein | 19g | 38% |
| Fat | 33g | 51% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 85mg | 28% |
| Sodium | 1313mg | 55% |
| Potassium | 585mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 104g | 208% |
| Vitamin A | 285IU | 6% |
| Vitamin C | 4.3mg | 5% |
| Calcium | 79mg | 8% |
| Iron | 2.9mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
27 reviews
Excellent
Other Recipes
You'll Also Love
