Barbecue Shepherd's Pie
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
25 mins
-
Cook Time
25 mins
-
Total Time
45 mins
-
Servings
6
-
Calories
497 kcal
-
Course
Main Course
-
Cuisine
American
Barbecue Shepherd's Pie
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Barbecue beef topped with cheesy mashed potatoes
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Ingredients
- 1 1/2 pounds Russet potatoes peeled and cut into pieces
- 1/2 cup sour cream
- 1/4 cup milk
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 cup shredded cheddar cheese divided
- 1 1/2 pounds lean ground beef
- 8-10 ounce package frozen whole kernel yellow corn
- 1/2 cup chopped white or yellow onion
- 14.5 ounce can diced tomatoes
- 1 cup barbecue sauce
- 1 teaspoon mesquite or barbecue seasoning blend optional*
- 1/2 teaspoon liquid smoke
Instructions
- Preheat oven to 350 F.
- In a large saucepan cook potatoes in enough lightly salted boiling water to cover for 15-20 minutes, or until tender; drain.
- Mash with a potato masher.
- Add sour cream, milk, salt, and pepper, and mash to combine.
- Stir in 1/2 cup cheese.
- Meanwhile, in a large skillet cook ground beef until browned.
- Drain grease, and return meat to skillet.
- Stir in corn, onion, tomatoes with juice, barbecue sauce, spice mixture, and liquid smoke.
- Bring to boil.
- Reduce heat, and simmer, uncovered, for 5 minutes.
- Spoon beef mixture into a 2.5-quart baking dish.
- Sprinkle remaining 1/2 cup cheese over beef mixture.
- Spoon mashed potatoes in 6 mounds over beef mixture.
- Bake about 20 minutes, or until heated through and cheese melts.
Notes
- *If you have a seasoning mix that you like to use on burgers, you can use that.
- **Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1g
Calories
497kcal
(25%)
Carbohydrates
54g
(18%)
Protein
34g
(68%)
Fat
16g
(25%)
Saturated Fat
8g
(40%)
Cholesterol
100mg
(33%)
Sodium
1001mg
(42%)
Potassium
1296mg
(37%)
Fiber
3g
(12%)
Sugar
19g
(38%)
Vitamin A
515IU
(10%)
Vitamin C
17mg
(19%)
Calcium
234mg
(23%)
Iron
5.1mg
(28%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 497 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 497kcal | 25% |
| Carbohydrates | 54g | 18% |
| Protein | 34g | 68% |
| Fat | 16g | 25% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 100mg | 33% |
| Sodium | 1001mg | 42% |
| Potassium | 1296mg | 28% |
| Fiber | 3g | 12% |
| Sugar | 19g | 38% |
| Vitamin A | 515IU | 10% |
| Vitamin C | 17mg | 19% |
| Calcium | 234mg | 23% |
| Iron | 5.1mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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