Basil Oil
User Reviews
5.0
3 reviews
Excellent
Basil Oil
Report
Making basil oil is incredibly easy, and you'll be amazed at how often you want to use it in your cooking. Flavorful and aromatic, basil oil will be easily enjoyed over salads, grilled vegetables, and simple bruschetta. The possibilities are endless.
Share:
Ingredients
- 1 ounce fresh basil
- 1 cup olive oil
- salt salt
- pepper pepper
Add to Shopping List
Instructions
- Blanch basil for 2 seconds in boiling water. Remove and place in the food processor with the salt, pepper and olive oil
- Puree until a smooth.
Nutrition Information
Show Details
Calories
197kcal
(10%)
Fat
21g
(32%)
Saturated Fat
2g
(10%)
Sodium
1mg
(0%)
Potassium
83mg
(2%)
Vitamin A
1495IU
(30%)
Vitamin C
5.1mg
(6%)
Calcium
50mg
(5%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 197 kcal
% Daily Value*
| Calories | 197kcal | 10% |
| Fat | 21g | 32% |
| Saturated Fat | 2g | 10% |
| Sodium | 1mg | 0% |
| Potassium | 83mg | 2% |
| Vitamin A | 1495IU | 30% |
| Vitamin C | 5.1mg | 6% |
| Calcium | 50mg | 5% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
