BBQ Chicken Bites
User Reviews
5.0
12 reviews
Excellent
BBQ Chicken Bites
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BBQ Chicken Bites brushed with buttery parmesan and ranch seasoning, hot from the oven and ready for dipping and devouring on game day!
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Ingredients
- 1-¾ to 2-¼ cups flour
- 1 Fleischmann's® RapidRise™ Yeast
- 1 ½ teaspoons sugar
- 1 ½ teaspoons salt
- ⅔ cup very warm water (120-130 degrees)
- 1 tablespoon olive oil
- 3 tablespoons melted butter
- 1 tablespoons ranch seasoning mix
- 2 tablespoons grated Parmesan cheese
- ⅔ cup shredded chicken
- ½ cup BBQ sauce
- ⅓ cup shredded Mexican blend cheese
- 1 cup Prepared ranch dressing
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Instructions
- Preheat oven to 400°F.Combine 1 cup flour, undissolved yeast, sugar and salt in a large bowl. Add very warm water and oil; mix until well blended, about 1 minute. Gradually add enough remaining flour to make a soft dough. Dough should form a ball and will be slightly sticky. Knead on a floured surface, adding additional flour if necessary, until smooth and elastic, about 4 minutes. Cover and let dough rest for 10 minutes.
- While dough is resting, stir together chicken and bbq sauce, set aside. On a floured surface roll dough out to 14x12-inch rectangle and cut into 20 squares. Place 1 tablespoon of the chicken mixture on the center of each square and top with 1 teaspoon shredded cheese. Pull corners together to enclose filling; pinch to seal. Place in a greased skillet, pie dish, or square 9x9-inch pan, sealed side down.
- In a small bowl mix the parmesan cheese and dry ranch dressing mix together. Brush tops with the butter, sprinkle with parmesan cheese mixture. Bake on lowest oven rack for 25 to 30 minutes until golden brown. Serve with ranch dressing.
Notes
- Recipe adapted from Fleischmann’s Yeast Mini Buffalo Chicken Bites recipe.
Nutrition Information
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Calories
145kcal
(7%)
Carbohydrates
11g
(4%)
Protein
5g
(10%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Cholesterol
14mg
(5%)
Sodium
870mg
(36%)
Potassium
80mg
(2%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
274IU
(5%)
Vitamin C
1mg
(1%)
Calcium
54mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 145 kcal
% Daily Value*
| Calories | 145kcal | 7% |
| Carbohydrates | 11g | 4% |
| Protein | 5g | 10% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 14mg | 5% |
| Sodium | 870mg | 36% |
| Potassium | 80mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 274IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 54mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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