BBQ Chicken Wings
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Unrated
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Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
1 hr
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Servings
4 servings
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Calories
849 kcal
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Course
Main Course, Appetizer
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Cuisine
American
BBQ Chicken Wings
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These wings are finger lickin' good! These oven baked BBQ chicken wings are great to serve as an appetizer and they require very little prep! Perfect sweet, tangy and sticky, they are always a hit!
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Ingredients
- 4 - 5 lbs chicken wings about 30 wings
- ¼ cup olive oil
- 1 teaspoon kosher salt
- ½ teaspoon coarse ground black pepper
- 1 ½ cups barbeque sauce
- green onions chopped (for garnish)
Instructions
- Preheat the oven to 400 degrees and line your baking sheet with parchment paper.
- In a large bowl toss the chicken wings with the oil, salt and pepper then line up on the baking sheet in a single layer.
- Bake until wings are crispy and browned for 45 minutes. Remove the wings and add them to a large bowl and toss them with the barbecue sauce, then bake them for an additional 5 minutes.
- Serve them warm with your favorite sides.
Notes
- Cook the wings on a parchment lined tray so that clean up is a breeze.
- Cook the wings in a fully pre heated oven so that they cook through evenly.
- Let the wings rest for 5 minutes before serving.
Nutrition Information
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Calories
849kcal
(42%)
Carbohydrates
44g
(15%)
Protein
46g
(92%)
Fat
53g
(82%)
Saturated Fat
13g
(65%)
Trans Fat
1g
Cholesterol
189mg
(63%)
Sodium
1862mg
(78%)
Potassium
643mg
(18%)
Fiber
1g
(4%)
Sugar
36g
(72%)
Vitamin A
632IU
(13%)
Vitamin C
3mg
(3%)
Calcium
69mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 849 kcal
% Daily Value*
| Calories | 849kcal | 42% |
| Carbohydrates | 44g | 15% |
| Protein | 46g | 92% |
| Fat | 53g | 82% |
| Saturated Fat | 13g | 65% |
| Trans Fat | 1g | 50% |
| Cholesterol | 189mg | 63% |
| Sodium | 1862mg | 78% |
| Potassium | 643mg | 14% |
| Fiber | 1g | 4% |
| Sugar | 36g | 72% |
| Vitamin A | 632IU | 13% |
| Vitamin C | 3mg | 3% |
| Calcium | 69mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
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