Beef in Oyster Sauce with Snow Peas

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    55 mins

  • Servings

    6

  • Course

    Others

Beef in Oyster Sauce with Snow Peas

Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings
  • 2 lbs. sirloin steak thinly sliced
  • 4 tablespoons oyster sauce
  • 1 tablespoon soy sauce light
  • 1/2 lb. snow peas cleaned
  • 1 cup water
  • 1 tablespoon minced garlic
  • 1 onion minced, medium
  • 2 teaspoons corn starch diluted in 3 tablespoons of water
  • 3 tablespoons canola oil
  • salt to taste
  • black pepper

Instructions

  1. Heat the oil in a pan.
  2. Sauté the garlic and onion.
  3. Add the sirloin. Continue to sauté until the beef turns medium brown.
  4. Add the oyster sauce, soy sauce, and water. Stir. Let boil.
  5. Cover and cook in low to medium heat for 30 to 45 minutes. You can add water if needed.
  6. Add salt and pepper to adjust the flavor. Stir.
  7. Put the snow peas in. Cook for 3 minutes.
  8. Pour-in the water with cornstarch. Stir and cook until the sauce thickens.
  9. Transfer to a serving bowl. Serve.
  10. Share and enjoy!

Nutrition Information

Show Details
Serving 6g

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 6g

* Percent Daily Values are based on a 2,000 calorie diet.

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