Beer Brats Recipe

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    35 mins

  • Servings

    8 people

  • Calories

    135 kcal

  • Course

    Lunch

Beer Brats Recipe

This is a recipe for beer bratwurst. It is tasty and easy to make.

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Ingredients

Servings
  • 12 pieces bratwurst
  • 1 piece yellow onion sliced
  • 12 oz beer
  • 1/2 cup butter
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon Tabasco sauce
  • 12 pieces Hotdog buns

Instructions

  1. Heat a cooking pot and pour-in the beer.
  2. Add the onion, butter, garlic powder, salt, and pepper. Let boil.
  3. Put-in the bratwurst and cook in low to medium heat for about 16 minutes.
  4. Remove the bratwurst. Continue cooking the onions until the liquid reduces to about a few tablespoons.
  5. Grill the bratwurst for 8 to 10 minutes while rotating to cook all the sides. Set aside.
  6. Arrange the bratwurst in hotdog buns and top with the onion.
  7. Serve. Share and enjoy!

Nutrition Information

Show Details
Calories 135kcal (7%) Carbohydrates 3g (1%) Fat 12g (18%) Saturated Fat 7g (35%) Cholesterol 31mg (10%) Sodium 272mg (11%) Potassium 36mg (1%) Vitamin A 355IU (7%) Vitamin C 1mg (1%) Calcium 11mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 135 kcal

% Daily Value*

Calories 135kcal 7%
Carbohydrates 3g 1%
Fat 12g 18%
Saturated Fat 7g 35%
Cholesterol 31mg 10%
Sodium 272mg 11%
Potassium 36mg 1%
Vitamin A 355IU 7%
Vitamin C 1mg 1%
Calcium 11mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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