Best Bread Recipe

User Reviews

4.6

1,041 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    1 hr 15 mins

  • Servings

    1 loaf

  • Course

    Dessert

  • Cuisine

    International

Best Bread Recipe

Bake the Best-Ever pumpkin bread—moist, warmly spiced, and easy with no mixer. Just 20 minutes of prep for a cozy fall treat everyone loves.

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Ingredients

Servings
  • 2 large eggs, at room temperature
  • ½ cup (4 oz/115 g) butter
  • 1 ½ cups (12 oz/340 g) granulated sugar
  • 1 cup (4 oz/115 g) powdered sugar
  • 1 cup (8 oz/225 g) pumpkin puree
  • 2 tablespoons maple syrup
  • ½ cup (4 fl oz/120 ml) vegetable oil
  • cup (2 ½ fl oz/71 ml) whole milk
  • 1 ¾ cups (9 oz/255 g) all-purpose flour
  • 1 ½ teaspoons salt
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg

Notes

  • Replacing Eggs: You can replace the eggs in this recipe by following my Egg Substitutes Chart for cakes.
Genuine Reviews

User Reviews

Overall Rating

4.6

1,041 reviews
Excellent

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