Best Ever Crack Green Beans

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    4 Servings

  • Calories

    193 kcal

  • Course

    Side Dish

  • Cuisine

    American

Best Ever Crack Green Beans

Crack green beans are rich, and incredibly addicting. They're cooked in a sweet and savory sauce with brown sugar and crispy bacon. You only need simple ingredients to transform boring canned green beans to a whole new level. 

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Ingredients

Servings
  • 2 14.5 oz cans of cut green beans 1 can drained the other can half drained
  • 3 large pieces of bacon cut in half
  • cup brown sugar
  • 1 ½ tablespoon soy sauce
  • 1 ½ tablespoon Worcestershire
  • 4 cloves garlic minced
  • ¼ cup minced onion
  • ½ teaspoon black pepper
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Instructions

  1. Place bacon in a large skillet over medium heat and fry until crispy. About 5-7 minutes. Once done, set aside the bacon on a plate and paper towel to absorb the grease. Discard all but 2 tablespoons of bacon grease.
  2. Add garlic and onion to the skillet with the bacon grease and cook until the onion becomes translucent (about 4 minutes)
  3. Once done add the brown sugar, soy sauce, and worcestershire. Whisk until well combined. Add the drained can of green beans followed by the half drained can of green beans. Add the bacon and stir to combine everything.
  4. Bring to a simmer and simmer until the liquid has reduced by half. About 5-10 minutes. Once done, serve immediately.

Nutrition Information

Show Details
Calories 193kcal (10%) Carbohydrates 30g (10%) Protein 5g (10%) Fat 7g (11%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.02g Cholesterol 11mg (4%) Sodium 582mg (24%) Potassium 399mg (11%) Fiber 4g (16%) Sugar 23g (46%) Vitamin A 820IU (16%) Vitamin C 17mg (19%) Calcium 76mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 193 kcal

% Daily Value*

Calories 193kcal 10%
Carbohydrates 30g 10%
Protein 5g 10%
Fat 7g 11%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.02g 1%
Cholesterol 11mg 4%
Sodium 582mg 24%
Potassium 399mg 8%
Fiber 4g 16%
Sugar 23g 46%
Vitamin A 820IU 16%
Vitamin C 17mg 19%
Calcium 76mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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