Best Ever Teriyaki Chicken

User Reviews

5.0

30 reviews
Excellent

Best Ever Teriyaki Chicken

This teriyaki chicken will be the best that you ever make! The tender, juicy chicken is coated with the most amazingly flavored sauce. Once you eat this, it will become your new favorite!

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Ingredients

Servings
  • 1.5 pounds chicken thighs or breasts
  • salt and pepper
  • 1 Tablespoon olive oil
  • 1/2 cup low sodium soy sauce
  • 1/4 cup brown sugar
  • 1 Tablespoon apple cider vinegar
  • 1 garlic clove minced
  • 1 teaspoon sesame oil
  • 1/2 teaspoon freshly grated ginger
  • 1/4 cup water
  • 1 Tablespoon cornstarch
  • Sesame seeds and green onions for garnish
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Instructions

  1. Cut the chicken into one-inch pieces and salt and pepper. Heat olive oil in a wok or skillet over medium-high heat and add the chicken. Cook until no longer pink and remove and set aside on a plate.
  2. In a small bowl combine the soy sauce, brown sugar, apple cider vinegar, garlic, sesame oil, and ginger. In a separate small bowl whisk the water and cornstarch to make a slurry. Add the cornstarch to the sauce mixture and whisk.
  3. Add the sauce to the skillet and bring to a boil. Reduce heat and whisk until it starts to thicken.
  4. Add the chicken back to the skillet and toss until coated and heated through. Garnish with chopped green onions and sesame seeds. Serve over rice if desired.

Nutrition Information

Show Details
Calories 491kcal (25%) Carbohydrates 19g (6%) Protein 29g (58%) Fat 33g (51%) Saturated Fat 8g (40%) Polyunsaturated Fat 7g Monounsaturated Fat 15g Trans Fat 1g Cholesterol 167mg (56%) Sodium 1199mg (50%) Potassium 430mg (12%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 133IU (3%) Vitamin C 1mg (1%) Calcium 33mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 491 kcal

% Daily Value*

Calories 491kcal 25%
Carbohydrates 19g 6%
Protein 29g 58%
Fat 33g 51%
Saturated Fat 8g 40%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 15g 75%
Trans Fat 1g 50%
Cholesterol 167mg 56%
Sodium 1199mg 50%
Potassium 430mg 9%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 133IU 3%
Vitamin C 1mg 1%
Calcium 33mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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