BEST Rolo Cupcakes (Chocolate & Caramel)

User Reviews

0.0

0 reviews
Unrated
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    45 mins

  • Servings

    12 cupcakes

  • Calories

    615 kcal

  • Course

    Dessert

  • Cuisine

    American

BEST Rolo Cupcakes (Chocolate & Caramel)

Easy chocolate caramel-stuffed cupcakes topped with chocolate Rolos.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings

Cupcakes:

  • 190 g butter, softened
  • 190 g caster sugar
  • 1 Teaspoon vanilla extract
  • 4 Medium eggs
  • 150 g self-raising flour
  • 40 g unsweetened cocoa powder

Filling:

  • 80 g Carnation caramel (or homemade if you prefer)
  • 12 rolos

Caramel buttercream:

  • 230 g butter, softened
  • 300 g icing sugar
  • 50 g cocoa powder
  • 150 g Carnation caramel

Topping:

  • 12 rolos
  • 20 g Carnation caramel (for drizzling)
Add to Shopping List

Instructions

Cupcakes:

  1. Preheat your oven to 180℃ (160℃ for fan ovens) and line a cupcake tin with 12 cases.
  2. In a large bowl, cream the butter and sugar together until smooth then stir in the vanilla extract.
  3. Mix in the eggs, flour and cocoa powder, a little bit at a time, until smooth.
  4. Divide the mixture evenly between the 12 cases and bake for 20-25 minutes, until a toothpick comes out clean. Transfer to a wire rack to cool completely.

Filling:

  1. Use a piping nozzle or apple corer to cut a hole into the centre of each cupcake. Use a piping bag to fill each hole with the caramel, all the way to the top. Place a Rolo on top of each, to cover the caramel.

Caramel buttercream:

  1. Add the butter to a bowl then mix in the icing sugar and cocoa powder, a little bit at a time until smooth. Then stir in the caramel.
  2. Transfer the buttercream to a piping bag fitted with a star nozzle and pipe a swirl over the Rolos on each cupcake. Top each one with another Rolo then drizzle more caramel on top.

Notes

  • Store in an airtight container for up to 3 days.

Nutrition Information

Show Details
Serving 1cupcake with buttercream Calories 615kcal (31%) Carbohydrates 68g (23%) Protein 6g (12%) Fat 35g (54%) Saturated Fat 21g (105%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Cholesterol 57mg (19%) Sodium 34mg (1%) Potassium 20mg (1%) Fiber 2g (8%) Sugar 58g (116%)

Nutrition Facts

Serving: 12cupcakes

Amount Per Serving

Calories 615 kcal

% Daily Value*

Serving 1cupcake with buttercream
Calories 615kcal 31%
Carbohydrates 68g 23%
Protein 6g 12%
Fat 35g 54%
Saturated Fat 21g 105%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Cholesterol 57mg 19%
Sodium 34mg 1%
Potassium 20mg 0%
Fiber 2g 8%
Sugar 58g 116%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

0.0

0 reviews
Unrated

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Rolo Stuffed Salted Caramel Cookies

American
5.0 (3 reviews)

Rolo Cookie Cups

American
3.7 (192 reviews)

Rolo Cake Mix Cookies

American
3.8 (174 reviews)

Christmas Rolo Ritz Crackers Recipe

American
5.0 (3 reviews)

Pretzel and Rolo Turtles Recipe

American
0.0 (0 reviews)

Rolo Pretzels

American
5.0 (15 reviews)

Rolo Cookies

American
5.0 (18 reviews)

Rolo Pretzel Turtles

American
4.8 (42 reviews)

Rolo Pretzels

American
5.0 (57 reviews)

Gooey Rolo Cookies Recipe

American
5.0 (57 reviews)

Rolo Pretzel Recipe

American
5.0 (3 reviews)

Rolo Pretzels

American
5.0 (90 reviews)

Rolo Pretzel Turtles

American
0.0 (0 reviews)