Big Kahuna Teriyaki Chicken Sandwiches

User Reviews

5.0

36 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Marinating Time

    4 hrs

  • Total Time

    4 hrs 40 mins

  • Servings

    4

  • Calories

    766 kcal

  • Course

    Lunch

  • Cuisine

    Hawaiian

Big Kahuna Teriyaki Chicken Sandwiches

These Big Kahuna Teriyaki Chicken Sandwiches are better than most because they are loaded with sliced ham, grilled pineapple, and Pepper Jack cheese.

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Ingredients

Servings
  • 4 chicken breasts
  • 1 bottle Lawry's teriyaki sauce
  • 3/4 cup brown sugar
  • 4 slices deli ham
  • 1 can sliced pineapple or you can use fresh which would be even better
  • 4 slices pepper jack cheese
  • 4 hamburger buns large
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Instructions

  1. Pound chicken breasts until they are about 1/4" thick all around.
  2. Place in a large Ziploc bag. Combine Teriyaki sauce and brown sugar until sugar dissolves. Add 1/2 of the mixture to the bag with the chicken and seal tightly. Place bag in refrigerator for at least 4-5 hours. Separate remaining Teriyaki mixture into 2 separate bowls (to prevent cross contamination use 2 separate brushes too)-- one for the pineapple, one for the chicken. Open pineapple can and save a little of the juice in a bowl.
  3. Place chicken and pineapple on the grill (medium heat).Brush with Teriyaki sauce every few minutes until chicken and pineapple are done. Try to only flip the chicken and pineapple once. Either on the grill or in a frying pan, cook ham with a little of the pineapple juice until it becomes nice and hot.
  4. Slice open hamburger buns and place a piece of cooked chicken on each bottom bun. Top with cheese, ham, grilled pineapple, and bun top. Serve immediately with remaining grilled pineapple.

Nutrition Information

Show Details
Calories 766kcal (38%) Carbohydrates 84g (28%) Protein 64g (128%) Fat 19g (29%) Saturated Fat 7g (35%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Trans Fat 0.03g Cholesterol 181mg (60%) Sodium 946mg (39%) Potassium 1216mg (35%) Fiber 3g (12%) Sugar 63g (126%) Vitamin A 300IU (6%) Vitamin C 17mg (19%) Calcium 289mg (29%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 766 kcal

% Daily Value*

Calories 766kcal 38%
Carbohydrates 84g 28%
Protein 64g 128%
Fat 19g 29%
Saturated Fat 7g 35%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 0.03g 2%
Cholesterol 181mg 60%
Sodium 946mg 39%
Potassium 1216mg 26%
Fiber 3g 12%
Sugar 63g 126%
Vitamin A 300IU 6%
Vitamin C 17mg 19%
Calcium 289mg 29%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

36 reviews
Excellent

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