Big Mac Bites
User Reviews
0.0
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Unrated
-
Prep Time
20 mins
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Cook Time
20 mins
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Toasting Time
12 mins
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Total Time
42 mins
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Servings
12
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Calories
218 kcal
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Course
Main Course, Appetizer, Snacks, Lunch
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Cuisine
American
Big Mac Bites
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These Big Mac bites have everything we love about the classic burger in a bite-size treat. These little Big Mac bowls are so easy to make and delicious.
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Ingredients
- 6 hamburger buns split
- 1 pound ground beef
- ½ cup onion finely chopped
- 1 tablespoon worcheshire sauce
- 6 lices American cheese each cut in four pieces
- 1 teaspoon sesame seed
- 12 Dill pickle chips
- ¼ cup Thousand Island dressing
- cooking spray
Instructions
- Get out and measure your ingredients.
- Preheat oven to 350 degrees.
- Spray a 12 count regular-size muffin cup with cooking spray.
- In a large skillet brown and crumble your ground beef and drain. Remove from heat. To the meat add your worcestershire sauce, onion and salt and pepper to taste.
- Press half of a bun, cut side up, into each muffin cup, pressing to thin out the bun some.
- Place a quarter of each slice of cheese into each cup.
- Divide meat mixture evenly among muffin cups.
- Bake 10-12 minutes until the buns are lightly toasted.
- Remove from the oven and immediately top each cup with another quarter of the cheese slices.
- After 5 minutes remove from pan and place on platter or cutting board.
- Sprinkle each one with sesame seeds, a drizzle of the thousand island.
- And a pickle chip.
- Serve and enjoy every bite!
Notes
- Finger foods are where it's at when it comes to any party and creating a platter is the best way to make others think you're a kitchen god or goddess. These bites are just one of many delicious and tasty appetizers you can find in that link. Check it out and I'm sure you'll be glad that you did!
Nutrition Information
Show Details
Calories
218kcal
(11%)
Carbohydrates
13g
(4%)
Protein
11g
(22%)
Fat
14g
(22%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
39mg
(13%)
Sodium
415mg
(17%)
Potassium
166mg
(5%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
123IU
(2%)
Vitamin C
1mg
(1%)
Calcium
161mg
(16%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 218 kcal
% Daily Value*
| Calories | 218kcal | 11% |
| Carbohydrates | 13g | 4% |
| Protein | 11g | 22% |
| Fat | 14g | 22% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 39mg | 13% |
| Sodium | 415mg | 17% |
| Potassium | 166mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 123IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 161mg | 16% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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