Bisquick Strawberry Shortcake

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    27 mins

  • Servings

    6 servings

  • Course

    Dessert

Bisquick Strawberry Shortcake

Light and flaky shortcakes topped with real whipped cream and sweet strawberries is the classic dessert everyone loves.

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Ingredients

Servings
  • 1 quart strawberries sliced
  • 1/4 cup + 3 tbs granulated sugar divided
  • 2 1/3 cup Original Bisquick Mix
  • 1/2 cup milk
  • 3 tbs butter melted
  • 1/2 cup heavy whipping cream
  • 1/2 tsp. vanilla extract optional

Instructions

  1. Preheat oven to 425 F. While it's heating, combine the strawberries with 1/4 cup sugar in a bowl. Toss to coat well and set aside.
  2. In a separate bowl, add the Bisquick with milk, butter and remaining sugar. Mix until just combined. Scoop the dough onto an ungreased baking sheet into six even portions. Bake for 10 -12 minutes or until the tops and bottoms are lightly golden brown.
  3. While the shortcakes are baking, add the heavy whipping cream to your electric stand mixer or metal bowl. Use the electric mixer fitted with the whisk attachment to beat on high speed. If using vanilla, add the extract when you see soft peaks start to form. Continue beating for another minute to combine.
  4. Remove the biscuits from the oven and slice into halves while still warm. Add desired amount of strawberries to each half and top with whipped cream. Enjoy!

Nutrition Information

Show Details
Calories 421kcal (21%) Carbohydrates 53g (18%) Protein 6g (12%) Fat 21g (32%) Saturated Fat 10g (50%) Cholesterol 45mg (15%) Sodium 664mg (28%) Potassium 359mg (10%) Fiber 4g (16%) Sugar 24g (48%) Vitamin A 521IU (10%) Vitamin C 93mg (103%) Calcium 146mg (15%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories kcal

% Daily Value*

Calories 421kcal 21%
Carbohydrates 53g 18%
Protein 6g 12%
Fat 21g 32%
Saturated Fat 10g 50%
Cholesterol 45mg 15%
Sodium 664mg 28%
Potassium 359mg 8%
Fiber 4g 16%
Sugar 24g 48%
Vitamin A 521IU 10%
Vitamin C 93mg 103%
Calcium 146mg 15%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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