Strawberry Shortcake Popsicles with Yogurt

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Additional Time

    6 hrs

  • Total Time

    6 hrs 30 mins

  • Servings

    8 popsicles

  • Calories

    238 kcal

  • Course

    Dessert

  • Cuisine

    American

Strawberry Shortcake Popsicles with Yogurt

Strawberry Shortcake Popsicles made with Yogurt are the perfect summer treat and are so fun to make! (Fun for kids and adults). They are filled with delicious strawberries and Greek yogurt and have a delicious vanilla wafer crust!

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Ingredients

Servings
  • 2 cups strawberries
  • 2 cups Greek yogurt
  • 3 Tbsp. honey or agave nectar
  • 1/4 cup Coconut rum or tequila (optional)

For the crust:

  • 2 cups vanilla wafers
  • 4 Tbsp. butter, melted
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Instructions

  1. First make the "crust" by pulsing the vanilla wafers in a food processor or blender until crumbled. Then add in the melted butter and pulse again until mixture holds together a bit more.
  2. Set the wafers aside in a bowl and clean out the food processor to blend the strawberries. Blend the strawberries in your food processor or blender on high speed until nearly liquified into a smoothie-like consistency. (If adding in coconut rum or tequila do it in this step).
  3. Mix the yogurt and agave/honey together and then add in the strawberries. **NOTE: To get the swirly look to your popsicles, do not fully mix the yogurt with the strawberries.
  4. Pour mixture in your popsicle mold and be sure to leave a little room at the top for the wafer crust. Press down about 1-2 Tbsp. and then add in the popsicle stick (if your mold has the slot for sticks).
  5. Freeze for 4-6 hours or overnight until completely frozen. You can run the popsicle mold under warm water to remove the popsicles when you are ready to enjoy, but if you use the silicone popsicle mold they are fairly easy to just pop out.

Notes

  • Other fruit popsicles to try:
  • Blueberries
  • Cherries
  • Mango
  • Pineapple
  • Watermelon
  • Peaches
  • Raspberries

Nutrition Information

Show Details
Serving 1popsicle Calories 238kcal (12%) Carbohydrates 29g (10%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 5g (25%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 19mg (6%) Sodium 182mg (8%) Potassium 153mg (4%) Fiber 1g (4%) Sugar 17g (34%) Vitamin A 191IU (4%) Vitamin C 21mg (23%) Calcium 63mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 8popsicles

Amount Per Serving

Calories 238 kcal

% Daily Value*

Serving 1popsicle
Calories 238kcal 12%
Carbohydrates 29g 10%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 5g 25%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 19mg 6%
Sodium 182mg 8%
Potassium 153mg 3%
Fiber 1g 4%
Sugar 17g 34%
Vitamin A 191IU 4%
Vitamin C 21mg 23%
Calcium 63mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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