Black Bean Soup with Bacon + Beer

Name: Black Bean Soup with Bacon + Beer
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 8 servings
Ingredients: 8 slices Bacon; 2 medium onions; 6 garlic cloves; 1 tablespoon chili powder; 1 can (15-ounce) reduced-sodium chicken broth; 1 bottle (8-ounce) or can of light pilsner style beer; 1 can (15-ounce) chopped tomatoes; 2 tablespoons ketchup; 2 teaspoons Worcestershire sauce; 4 cans (15-ounce cans) black beans; salt; freshly ground black pepper; 1 bunch cilantro; thinly sliced scallions; sour cream; grated cheddar cheese; Fresh lime wedges; tortilla chips

User Reviews

5.0

15 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr
Servings
8 servings
Calories
421 kcal
Course
Soup
Cuisine
Tex-Mex

Black Bean Soup with Bacon + Beer

Ashley Lopez

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This Black Bean Soup with Bacon + Beer is so easy, super flavorful and perfect for a cozy day watching football! Great recipe for Super Bowl Sunday. Adapted from Dave Lieberman.

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Ingredients

Servings

8 slices Bacon not thick cut, finely chopped
2 medium onions chopped (about 2 ½ cups)
6 garlic cloves finely minced
1 tablespoon chili powder
1 can (15-ounce) reduced-sodium chicken broth
1 bottle (8-ounce) or can of light pilsner style beer (recommended: Pacifico Clara)*
1 can (15-ounce) chopped tomatoes
2 tablespoons ketchup
2 teaspoons Worcestershire sauce
4 cans (15-ounce cans) black beans drained and rinsed
salt to taste
freshly ground black pepper to taste
1 bunch cilantro roughly chopped, for serving
thinly sliced scallions for serving
sour cream for serving
grated cheddar cheese for serving
Fresh lime wedges for serving
tortilla chips for serving

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Notes

*Substitute the beer for an additional can of chicken stock if desired.

Nutrition Information

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Calories 421kcal (21%) Carbohydrates 59g (20%) Protein 23g (46%) Fat 10g (15%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.03g Cholesterol 16mg (5%) Sodium 512mg (21%) Potassium 1015mg (29%) Fiber 20g (80%) Sugar 4g (8%) Vitamin A 406IU (8%) Vitamin C 8mg (9%) Calcium 95mg (10%) Iron 6mg (33%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 421 kcal

% Daily Value*

Calories	421kcal	21%
Carbohydrates	59g	20%
Protein	23g	46%
Fat	10g	15%
Saturated Fat	3g	15%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	4g	20%
Trans Fat	0.03g	2%
Cholesterol	16mg	5%
Sodium	512mg	21%
Potassium	1015mg	22%
Fiber	20g	80%
Sugar	4g	8%
Vitamin A	406IU	8%
Vitamin C	8mg	9%
Calcium	95mg	10%
Iron	6mg	33%