Taco Soup Recipe

User Reviews

4.9

45 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    6 servings

  • Calories

    370 kcal

  • Course

    Soup

  • Cuisine

    Tex-Mex

Taco Soup Recipe

This taco soup is a quick, easy to make, and delicious recipe made with kitchen staple ingredients. It's full of lean ground beef, taco seasoning, tomatoes, beans, and corn. You'll love it! 

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 1 lb lean ground beef
  • 1 1 medium onion minced
  • 1 1 medium bell pepper diced
  • 3 3 cloves garlic minced
  • Optional: 1 minced jalapeño if you want it spicy
  • 6 6 tablespoons taco seasoning we love using our homemade taco seasoning
  • 4 4 cups chicken stock
  • 15 15 ounce can diced tomatoes
  • 15 15 ounce can black beans drained and rinsed
  • 15 15 ounce can pinto beans drained and rinsed
  • 2 2 cups frozen corn
  • sea salt and pepper to taste
  • Optional: 4-ounces cream cheese
  • Optional toppings: grated cheddar cheese, sour cream, cilantro, tortilla chips, lime juice, diced avocado
Add to Shopping List

Instructions

  1. Add the ground beef to a large pot over medium-high heat. Cook the beef until most of the pink is gone, about 7 minutes. Add the onion, bell pepper, garlic, and (if using) the jalapeño and cook until the onion is soft, about 3 minutes.
  2. Add the taco seasoning to the pot and stir. Then add the chicken stock, diced tomatoes, and beans and bring the pot to a boil. Reduce the heat and simmer for 5 minutes.
  3. Add the corn to the pot and let it warm for a few minutes. Season to taste with salt and pepper.
  4. If using the cream cheese, cut it into small pieces and add it to the soup then stir until it dissolves into the soup.
  5. Serve with any or all of the optional toppings.

Nutrition Information

Show Details
Serving 1 ¾ cup Calories 370kcal (19%) Carbohydrates 49g (16%) Protein 31g (62%) Fat 7g (11%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 52mg (17%) Sodium 1048mg (44%) Potassium 1213mg (35%) Fiber 12g (48%) Sugar 7g (14%) Vitamin A 949IU (19%) Vitamin C 42mg (47%) Calcium 102mg (10%) Iron 6mg (33%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 370 kcal

% Daily Value*

Serving 1 ¾ cup
Calories 370kcal 19%
Carbohydrates 49g 16%
Protein 31g 62%
Fat 7g 11%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 52mg 17%
Sodium 1048mg 44%
Potassium 1213mg 26%
Fiber 12g 48%
Sugar 7g 14%
Vitamin A 949IU 19%
Vitamin C 42mg 47%
Calcium 102mg 10%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

45 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Chicken Taco Soup Recipe

Tex-Mex
4.7 (162 reviews)

Taco Soup Recipe

American, Tex-Mex
5.0 (465 reviews)

Taco Soup Recipe

Mexican, Tex-Mex
5.0 (12 reviews)

Taco Soup Recipe

Tex-Mex
5.0 (333 reviews)

Easy Taco Soup

Tex-Mex
4.9 (105 reviews)

Easy Chicken Taco Soup

American, Mexican, Tex-Mex
5.0 (117 reviews)

Taco Soup

South American, American, Mexican, Tex-Mex
5.0 (15 reviews)

Creamy Chicken Taco Soup

Tex-Mex
5.0 (3 reviews)

Taco Soup

American, Tex-Mex
5.0 (6 reviews)

Taco Soup

Tex-Mex
5.0 (3 reviews)

Instant Pot Taco Soup

Mexican, Tex-Mex
5.0 (9 reviews)

Slow Cooker Taco Soup

Tex-Mex
5.0 (6 reviews)

Taco Soup

Tex-Mex
0.0 (0 reviews)

Cheesy Chicken Taco Soup

Mexican, Tex-Mex
4.8 (24 reviews)

Taco Soup

Tex-Mex
5.0 (90 reviews)