Blackened Salmon

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    3 servings

  • Calories

    406 kcal

  • Course

    Dinner

  • Cuisine

    American

Blackened Salmon

Moist and flavorful salmon fillets crusted in a homemade blackening seasoning

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Ingredients

Servings
  • 3 skinless filets of salmon about 6oz each
  • 2 tbsp olive oil
  • 3 tsp smoked paprika
  • 1 tsp kosher salt
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp black pepper
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 2 tbsp unsalted butter
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Instructions

  1. Mix seasonings in a small mixing bowl and pour into a shallow dish.
  2. Pat salmon dry with a paper towel and brush fish filets with the olive oil. Press filets into the seasoning mixture on the dish to coat- try to get the filets as evenly coated as possible.
  3. Heat a frying pan or cast iron skillet over medium heat and melt the butter in the pan.
  4. Place the seasoned filets in the pan and cook for 4-5 minutes flip and cook for an additional 4-5 minutes. If needed, flip the salmon on its sides for a minute to blacken on all 4 sides.
  5. Check for the interior temperature of the fish to reach 125F and remove from the pan.
  6. Allow the fish to cool slightly and enjoy!

Nutrition Information

Show Details
Serving 1g Calories 406kcal (20%) Carbohydrates 3g (1%) Protein 35g (70%) Fat 28g (43%) Saturated Fat 8g (40%) Polyunsaturated Fat 6g Monounsaturated Fat 12g Trans Fat 0.3g Cholesterol 114mg (38%) Sodium 854mg (36%) Potassium 926mg (26%) Fiber 1g (4%) Sugar 0.3g (1%) Vitamin A 1304IU (26%) Vitamin C 0.2mg (0%) Calcium 52mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 406 kcal

% Daily Value*

Serving 1g
Calories 406kcal 20%
Carbohydrates 3g 1%
Protein 35g 70%
Fat 28g 43%
Saturated Fat 8g 40%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 12g 60%
Trans Fat 0.3g 15%
Cholesterol 114mg 38%
Sodium 854mg 36%
Potassium 926mg 20%
Fiber 1g 4%
Sugar 0.3g 1%
Vitamin A 1304IU 26%
Vitamin C 0.2mg 0%
Calcium 52mg 5%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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