Blissful Salted Chocolate Bark That Will Make You Smile
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5.0
6 reviews
Excellent
Blissful Salted Chocolate Bark That Will Make You Smile
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This recipe from www.loavesanddishes.net
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Ingredients
- ½ sleeve saltine crackers - about 30-40
- 1 cup 2 sticks butter
- 1 Cup dark brown sugar
- 2 Bags dark chocolate chips 12 oz
- Kosher salt - to taste
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Instructions
- Preheat the oven to 425. In a sauce pan, melt the butter and brown sugar together and bring to a boil. Allow to boil for about 5-6 minutes - stir occasionally.
- Put down parchment or a silpat mat or greased aluminum foil on a rimmed baking sheet. Lay saltine crackers out to cover the baking sheet (the rim part is important).
- Pour the brown sugar/butter boiling mixture over the crackers, cover as evenly as possible
- Bake at 425 for 4-5 minutes until bubbly.
- Remove the sheet pan from the oven and pour the chocolate chips over the crackers. Don’t worry - they will melt. When they melt, use the back of a wooden spoon and spread the chocolate over the crackers. Sprinkle Kosher salt evenly over the surface.
- Place the entire baking sheet into the fridge or even the freezer until the chocolate is hard - about an hour. Break it into pieces or cut with a knife or even a pizza cutter to create different sized pieces.
- Store in a resealable container and keep in the fridge.
Notes
- Feel free to change up the kind of chocolate you use. Personally, I like the darker chocolate, but this works great with white, milk and dark chocolates.
- You can also add lots of other stuff to the chocolate. Try sprinkling on some crushed peppermints or candy sprinkles!
Nutrition Information
Show Details
Calories
350kcal
(18%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 350 kcal
% Daily Value*
| Calories | 350kcal | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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