Blood Orange Caipirinha Recipe
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5.0
3 reviews
Excellent
Blood Orange Caipirinha Recipe
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3-Ingredient Blood Orange Caipirinha Recipe - Zingy and bursting with flavor! A classic Caipirinha with a hint of blood orange zest and juice to intensify the flavor.
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Ingredients
- 2 ounces cachaca
- 2 teaspoons superfine sugar
- 1/2 a blood orange cut into wedges
Instructions
- Muddle the orange wedges and sugar together in a cocktail shaker. Add the Cachaca and shake with ice.
- Strain into a glass over ice, or pour the entire shaken contents (fruit and all) into a glass. It's important to use the whole fruit and not just juice to get the oils from the skin. Garnish with a blood orange slice.
Nutrition Information
Show Details
Serving
1g
Calories
194kcal
(10%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
1g
(2%)
Sodium
1mg
(0%)
Sugar
9g
(18%)
Vitamin C
3.5mg
(4%)
Nutrition Facts
Serving: 1drink
Amount Per Serving
Calories 194 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 194kcal | 10% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Sodium | 1mg | 0% |
| Sugar | 9g | 18% |
| Vitamin C | 3.5mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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