
Bloody Eyeball Cherry Cheesecake Cupcakes
User Reviews
5.0
3 reviews
Excellent

Bloody Eyeball Cherry Cheesecake Cupcakes
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Amp up your Halloween with the most delicious and yet frightfully looking Bloody Eyeball Cherry Cheesecake Cupcakes. All the guys and ghouls will die for a Halloween cheesecake!
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Ingredients
For the Graham Cracker Crust:
- ½ cups finely ground graham crackers
- 3 tablespoons unsalted butter melted
- ¼ cup granulated sugar
- ⅛ teaspoon salt
For the Cheesecake:
- 3 8 oz packages of cream cheese room temperature
- 1 cup granulated sugar
- 1 teaspoon Adam's Extract Clear Vanilla
- 5 eggs
- 1 can cherry pie filling
- 48 Wilton candy eyeballs
Instructions
- Stir together graham cracker, melted butter, sugar and salt in a bowl. Set to the side.
- Put a rack in the middle of oven. Preheat oven to 350 degrees Fahrenheit.
- Beat cream cheese in a large bowl with an electric stand mixer at medium speed until fluffy. Reduce speed to low and add eggs one at a time, mixing well after each addition. Add one cup granulated sugar and the one teaspoon vanilla. Mix until well combined, scraping down sides of bowl with a spatula as needed.
- Place cupcake liners in muffin pan. Using a medium cookie scoop--scoop graham cracker filling in each liner. Then using another scoop, scoop cheesecake batter on top of the graham cracker until ¾ full. Repeat until all the batter is used.
- Bake at 350 degrees Fahrenheit for 25 minutes.
- Remove from the oven, let cool on a wire rack until at room temperature about 1 hour. Then, transfer to the refrigerator.
- Before serving scoop 1 tablespoon of cherry pie filling on top and add 1,2, or even 3 eyeball candies! Repeat until all cheesecakes are decorated. Enjoy immediately or refrigerate until ready to serve.
Notes
- Bake ahead - You can bake the cheesecake cupcakes ahead of time and decorate right before serving.
- Fruit - The cherry filling works best because it looks like little red eyeballs. But you could also use blueberry filling as well.
- Candy Eyeballs - Make sure to place the candy eyeballs on just before you are about to serve. I learned that they don't do well and bleed as they sit on the cherry compote over night.
Nutrition Information
Show Details
Serving
1g
Calories
159kcal
(8%)
Carbohydrates
21g
(7%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
52mg
(17%)
Sodium
85mg
(4%)
Potassium
60mg
(2%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
323IU
(6%)
Vitamin C
1mg
(1%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 159 kcal
% Daily Value*
Serving | 1g | |
Calories | 159kcal | 8% |
Carbohydrates | 21g | 7% |
Protein | 2g | 4% |
Fat | 7g | 11% |
Saturated Fat | 4g | 20% |
Cholesterol | 52mg | 17% |
Sodium | 85mg | 4% |
Potassium | 60mg | 1% |
Fiber | 1g | 4% |
Sugar | 13g | 26% |
Vitamin A | 323IU | 6% |
Vitamin C | 1mg | 1% |
Calcium | 25mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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