BLT Dip Recipe

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    12

  • Calories

    431 kcal

  • Course

    Appetizer

  • Cuisine

    American

BLT Dip Recipe

This creamy BLT Dip is the ultimate warm, cheesy, party dip! It's loaded with cream cheese, cheese, and sour cream, then baked and topped with crispy bacon, shredded lettuce and fresh tomato!

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Ingredients

Servings
  • 1 lb Bacon
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 cup cream cheese, softened
  • 1 cup Colby jack cheese
  • 1 tomato diced
  • shredded lettuce
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Instructions

  1. Preheat the oven to 350.
  2. In a large skillet, cook bacon over medium high heat until evenly browned. Set on paper towels to drain.
  3. In a bowl, combine mayonnaise, sour cream, cream cheese, and cheese. Crumble bacon into mixture, reserving some for the top.
  4. Bake in the oven for 20 minutes. Top with tomatoes, lettuce, and remaining bacon bits just before serving.

Nutrition Information

Show Details
Calories 431kcal (22%) Carbohydrates 2g (1%) Protein 9g (18%) Fat 42g (65%) Saturated Fat 15g (75%) Cholesterol 74mg (25%) Sodium 511mg (21%) Potassium 169mg (5%) Sugar 1g (2%) Vitamin A 595IU (12%) Vitamin C 1.6mg (2%) Calcium 119mg (12%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 431 kcal

% Daily Value*

Calories 431kcal 22%
Carbohydrates 2g 1%
Protein 9g 18%
Fat 42g 65%
Saturated Fat 15g 75%
Cholesterol 74mg 25%
Sodium 511mg 21%
Potassium 169mg 4%
Sugar 1g 2%
Vitamin A 595IU 12%
Vitamin C 1.6mg 2%
Calcium 119mg 12%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

27 reviews
Excellent

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