BLT Salad with Chicken

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    793 kcal

  • Course

    Main Course, Salad

BLT Salad with Chicken

Inspired by a BLT sandwich, this BLT Salad with Chicken is an easy and hearty salad that is perfect as a meal prep. Made with simple ingredients, this refreshing take on a classic is loaded with all your favourite flavours of a BLT.

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Ingredients

Servings
  • 8 slices Bacon
  • 8-10 boneless skinless chicken thighs
  • 4-6 cups chopped romaine lettuce
  • 1-2 cup grape tomatoes halved
  • 1 cup corn
  • 1 small red onion diced
  • 2 avocados
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Instructions

  1. To bake the bacon: Heat oven to 400F. Line a sheet pan with parchment paper, then place the bacon strips side by side. Bake the bacon for 18-20 minutes or until it’s reached your desired level of crispiness. Transfer the bacon with tongs to a paper towel-lined plate to absorb extra oil. Roughly chop into small pieces.
  2. To cook the chicken: season it as you wish and grill the chicken thighs for 6 to 8 minutes on one side with the grill covered. Flip and grill for another 6 to 8 minutes. Let rest for a couple of minutes before dicing. Cook time will vary a bit depending on the size of your chicken thighs so use an instant-read meat thermometer to check for doneness. See my post on how to grill chicken thighs for more detailed instructions.
  3. Toss the romaine lettuce, red onions, tomatoes, corn, bacon, and diced chicken breasts together.
  4. Top with sliced avocado.
  5. Serve with dressing on the side or drizzled on top.

Notes

  • To make my homemade honey mustard dressing, combine equal mix equal parts mayonnaise with honey and Dijon mustard.

Nutrition Information

Show Details
Calories 793kcal (40%) Carbohydrates 23g (8%) Protein 57g (114%) Fat 53g (82%) Saturated Fat 14g (70%) Polyunsaturated Fat 9g Monounsaturated Fat 26g Trans Fat 1g Cholesterol 262mg (87%) Sodium 692mg (29%) Potassium 1512mg (43%) Fiber 10g (40%) Sugar 5g (10%) Vitamin A 4733IU (95%) Vitamin C 21mg (23%) Calcium 63mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 793 kcal

% Daily Value*

Calories 793kcal 40%
Carbohydrates 23g 8%
Protein 57g 114%
Fat 53g 82%
Saturated Fat 14g 70%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 26g 130%
Trans Fat 1g 50%
Cholesterol 262mg 87%
Sodium 692mg 29%
Potassium 1512mg 32%
Fiber 10g 40%
Sugar 5g 10%
Vitamin A 4733IU 95%
Vitamin C 21mg 23%
Calcium 63mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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