Blue Cheese and Bacon Burgers
User Reviews
5.0
18 reviews
Excellent
-
Prep Time
2 hrs
-
Cook Time
mins
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Total Time
2 hrs 6 mins
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Servings
4
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Calories
728 kcal
-
Course
Main Course
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Cuisine
American
Blue Cheese and Bacon Burgers
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Ground beef burgers with bacon and blue cheese cooked in the burger. Rich and flavorful gourmet style hamburger.
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Ingredients
- 4 Buns hamburger or ciabatta
- tomato sliced
- lettuce
- avocado sliced
For Patties
- 1 pound ground beef 80/20
- 4 lices Bacon diced
- 6 ounces blue cheese crumbled
- 1 teaspoon Worcestershire sauce
- 1 teaspoon thyme
- 2 teaspoons Dijon mustard
- salt and pepper to taste
Instructions
- In a large skillet, cook bacon until halfway cooked. Remove from pan and put on paper towels to drain oil.
- In a large bowl, break up beef with a fork. Mix in Worcestershire sauce, thyme, mustard, salt and pepper, just until combined. Fold in blue cheese and bacon.
- Form four patties with your fingers, handling gently. Using the shell of an egg as a mold, gently place in the middle of each patty forming a divot. Remove egg. Cover patties and put in the refrigerator for at least an hour (2 hours is best).
- On medium-high heat, place patties on the skillet and cook for 2-3 minutes Flip burgers and cook for 1 minute. Cover skillet and continue to cook for 2-4 minutes or to desired doneness.
- Split buns and coat with butter or mayonnaise, and toast on a skillet until lightly browned.
- Assemble burgers with lettuce, tomatoes and avocado. Serve immediately.
Notes
- Do not over mix meat or your patties will be dense and tough.
- Increase the hamburger by 1/2 pound for 5-6 burgers. The rest of the ingredients can stay the same as written.
Nutrition Information
Show Details
Serving
1g
Calories
728kcal
(36%)
Carbohydrates
30g
(10%)
Protein
50g
(100%)
Fat
45g
(69%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
22g
Trans Fat
1g
Cholesterol
144mg
(48%)
Sodium
1167mg
(49%)
Fiber
5g
(20%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 728 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 728kcal | 36% |
| Carbohydrates | 30g | 10% |
| Protein | 50g | 100% |
| Fat | 45g | 69% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 22g | 129% |
| Trans Fat | 1g | 50% |
| Cholesterol | 144mg | 48% |
| Sodium | 1167mg | 49% |
| Fiber | 5g | 20% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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