Blue Cheese Burgers

User Reviews

4.3

9 reviews
Good
  • Prep Time

    2 hrs 10 mins

  • Cook Time

    10 mins

  • Total Time

    2 hrs 20 mins

  • Servings

    8 servings

  • Course

    Main Course

  • Cuisine

    American

Blue Cheese Burgers

This burger is bursting with tangy blue cheese flavor. Adding it TO your meat mixture is so much more fun than just melting it on top.

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Ingredients

Servings
  • 2 pounds ground beef
  • 4 ounces blue cheese
  • 1/2 /2 cup sliced green onions
  • 1/4 /4 teaspoon Tabasco sauce
  • 2 teaspoons Worcestershire sauce 
  • 1 teaspoon ground pepper
  • 1 teaspoon salt more or less depending how you like it
  • 1 teaspoon dry mustard
  • 8 hamburger buns
  • optional toppings: lettuce, tomato, mayo, bacon, avocado slices
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Instructions

  1. In a large bowl, mix the ground beef, blue cheese, green onions, Tabasco sauce, Worcestershire sauce, pepper, salt, and dry mustard. Remember that blue cheese is salty in itself so keep that in mind when adding your salt.
  2. Preheat grill to high heat and form meat mixture into 8 regular sized patties or 6 large patties. Oil the grill and cook the burgers 5 minutes per side or until done. Serve on rolls with desired condiments. Would be great with some bacon or even avocado slices.
Genuine Reviews

User Reviews

Overall Rating

4.3

9 reviews
Good

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