Blue Cheese Burgers
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Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
20 mins
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Servings
4 servings
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Calories
654 kcal
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Course
Main Course
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Cuisine
American
Blue Cheese Burgers
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Nothing beats a juicy burger - especially when it’s topped with blue cheese! These Blue Cheese Burgers are simple yet filled with flavor.
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Ingredients
- 1 pound ground chuck, 80-85% lean
- 1/2 pound ground sirloin, 90% lean
- 2 tablespoons steak sauce
- 3 large egg yolks
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 4 oz crumbled blue cheese
- 4 hamburger buns
- 4 tablespoons blue cheese dressing, homemade or store bought
- Lettuce, sliced tomatoes and sliced onions
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Instructions
- In a large bowl, carefully combine the meats, steak sauce, egg yolks, salt and pepper, being careful not to overwork the mixture. Form into 4 patties, slightly wider than the buns.
- Preheat a grill over medium-high heat, or heat a cast iron skillet over medium-high heat.
- Cook the patties for 4 minutes on one side, then flip over and cook for an additional 3-4 minutes (for medium doneness). When there is a minute left, add 1 tablespoon of blue cheese to the top of each patty. When done, remove to a plate and cover loosely with foil.
- Place the buns on the grill or in the skillet and cook until the cut sides are toasted.
- To assemble, spread 1 tablespoon of blue cheese dressing on the bottom bun halves, then place the patty on top. Top with lettuce, tomatoes, onions and the top bun and serve.
Notes
- Adapted from Barefoot Contessa at Home
- Adapted from Barefoot Contessa at Home
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
Nutrition Information
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Serving
1burger
Calories
654kcal
(33%)
Carbohydrates
26g
(9%)
Protein
40g
(80%)
Fat
40g
(62%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
4g
Trans Fat
0g
Cholesterol
274mg
(91%)
Sodium
992mg
(41%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 654 kcal
% Daily Value*
| Serving | 1burger | |
| Calories | 654kcal | 33% |
| Carbohydrates | 26g | 9% |
| Protein | 40g | 80% |
| Fat | 40g | 62% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 4g | 24% |
| Trans Fat | 0g | 0% |
| Cholesterol | 274mg | 91% |
| Sodium | 992mg | 41% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
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