Blueberry Cinnamon Sugar Donuts (with Vegan, Gluten Free, & Dairy Free Options)
User Reviews
5
3 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
6 baked donuts
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Course
Breakfast
Blueberry Cinnamon Sugar Donuts (with Vegan, Gluten Free, & Dairy Free Options)
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Fluffy Blueberry Cinnamon Sugar Donuts bake up in just 10 minutes!
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Ingredients
- 1 cup all-purpose flour 2 tablespoons
- 1/2 cup light brown sugar packed
- 1/2 teaspoon kosher salt
- 1 teaspoon baking powder
- 1/2 cup sour cream full-fat or reduced fat
- 2 1/2 tablespoons unsalted butter melted
- 1 egg large, at room temperature
- 1/4 cup blueberries fresh; use sparingly or berries become too soft
For the Cinnamon Sugar Coating:
- 3 tablespoons unsalted butter melted
- 1 cup sugar
- 2 tablespoons ground cinnamon
For the glaze:
- 1-2 tablespoons milk whole
- 1 cup confectioners' sugar sifted
- 1/4 teaspoon kosher salt
Instructions
- Preheat oven to 350 degrees (F).
- Generously grease a doughnut pan; set aside.
- In a large bowl whisk together the dry ingredients; set aside. In a separate bowl whisk together the sour cream, butter, and egg.
- Gently fold the wet mixture into the dry mixture - careful not to over mix! Quickly fold in blueberries.
- Spoon mixture into prepared doughnut pan, and bake for 10-11 minutes, or until the doughnuts spring back when lightly pressed. Allow doughnuts to cool a few minutes in the pan before transferring to a wire wrack to cool completely.
- Once the donuts are cooled fully, melt the butter for the cinnamon sugar coating; set aside. Mix the sugar and cinnamon together in a medium-sized bowl; set aside.
- For the Glaze: In a small bowl combine the confectioners sugar, milk, and salt; whisk smooth. The glaze should be thick but easily pourable; add more milk/sugar as needed.
- Dip the firm, completely cooled donuts in the melted butter, then roll them in the cinnamon sugar mixture; repeat until all donuts have been covered.
- Drizzle a swirl of glaze on each donut and serve! These are best eaten the day they are made.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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