Blueberry Clafoutis

Name: Blueberry Clafoutis
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 4 serving
Ingredients: 250 gms – ½ lb. blueberries; 100 gms – 4/5 cup self raising flour; 4 eggs; 140 + 20 gms – 1 cup + 1 tbsp sugar; 1 pinch salt; 30 gms – 2 tbsp butter melted; 250 ml – 1 cup milk; 1 tsp vanilla essence; icing sugar

User Reviews

5.0

3 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings
4
Course
Dessert
Cuisine
French

Blueberry Clafoutis

Miles Hunt

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Blueberry Clafoutis - a classic French baked egg-and-milk custard with blueberries, made with all pantry staples.

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Ingredients

Servings

250 gms – ½ lb. blueberries
100 gms – 4/5 cup self raising flour
4 eggs
140 + 20 gms – 1 cup + 1 tbsp sugar
1 pinch salt
30 gms – 2 tbsp butter melted + a little to grease the pan (or dairy-free spread)
250 ml – 1 cup milk or dairy-free milk
1 tsp vanilla essence
icing sugar