Blueberry Crumb Bars Recipe

User Reviews

4.5

24 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    9

  • Calories

    210 kcal

  • Course

    Dessert

  • Cuisine

    American

Blueberry Crumb Bars Recipe

These Blueberry Crumb Bars are made with sweet fresh blueberries and a buttery crumb topping make a perfect sweet treat for a snack or dessert.

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Ingredients

Servings
  • 1/4 cup white sugar
  • 1/4 cup light brown sugar
  • 1/2 teaspoon baking powder
  • 1-1/2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup butter 1 stick butter
  • 1 egg beaten
  • 1/2 teaspoon vanilla
  • 2 cups fresh blueberries
  • 1/4 cup white sugar
  • 1 teaspoon lemon juice
  • 2 teaspoons cornstarch
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Instructions

  1. Preheat the oven to 375 degrees F. Either grease or spray with baking spray an 8x8 inch pan or place parchment paper on the bottom of the pan.
  2. In a medium bowl, stir together white and brown sugar, flour, baking powder and salt.
  3. In a measuring cup or small bowl, beat an egg with a fork. Add the egg and vanilla to the flour mixture. Using a fork or a pastry cutter, cut in the butter into the flour mixture. Work with the dough until the pieces are very small. Dough will be crumbly. Pat half of the dough evenly into the bottom of the prepared pan.
  4. In another bowl, stir together the sugar, cornstarch, and lemon juice. Stir in the blueberries. Spoon the blueberry mixture evenly over the bottom crust.
  5. Crumble the remaining dough over the blueberry layer.
  6. Bake in a preheated oven for 45 minutes, or until top is slightly brown. (My oven runs hot and baked in about 38 minutes.)
  7. Cool completely before cutting into squares. I recommend refrigerating until ready to serve.

Nutrition Information

Show Details
Calories 210kcal (11%) Carbohydrates 28g (9%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 7g (35%) Cholesterol 45mg (15%) Sodium 164mg (7%) Potassium 70mg (2%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 359IU (7%) Vitamin C 3mg (3%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 210 kcal

% Daily Value*

Calories 210kcal 11%
Carbohydrates 28g 9%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 7g 35%
Cholesterol 45mg 15%
Sodium 164mg 7%
Potassium 70mg 1%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 359IU 7%
Vitamin C 3mg 3%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

24 reviews
Excellent

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