Blueberry Margarita Recipe

User Reviews

5.0

12 reviews
Excellent

Blueberry Margarita Recipe

Cool down this summer with a glass of our Blueberry Margarita, blending sweet and tangy notes for a truly delightful cocktail experience!

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Ingredients

Servings
  • 1/3 cup blueberries I use frozen for extra coloring
  • 1 oz fresh lime juice
  • 4 ounces tequila
  • 1 1/2 oz simple syrup
  • 1/2 oz Grand Marnier
  • ice
  • Lime Slices and Fresh Blueberries optional garnishes
  • Lime Slices and Sugar optional for sugar rimmed glasses
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Instructions

  1. Optionally, use lime slices to wet the rim of your glass and dip the glass into a bowl with a shallow amount of sugar to rim the glass with sugar.
  2. In a cocktail shaker, add your blueberries. Using a muddler, muddle the blueberries until you have freshly squeezed blueberry juice.
  3. Next, add your ice, tequila, Grand Marnier, simple syrup, and lime juice into the cocktail shaker that has your muddled blueberries.
  4. Cover and shake your cocktail shaker.
  5. Then, using a strainer, strain your shaker into your favorite glass.
  6. Finally, garnish with lime slices and fresh blueberries if preferred, and enjoy!

Notes

  • I use frozen blueberries in this recipe instead of fresh ones so that your drink has more of that pretty pink/purple color!
  • Blueberry Margaritas are best enjoyed fresh, but you can store the mixture in the refrigerator for up to 24 hours. Place it in a sealed container to maintain freshness.
  • Freezing the cocktail is possible; pour it into an airtight container, leaving some space for expansion, and freeze for up to a month. Thaw in the refrigerator when ready to serve.

Nutrition Information

Show Details
Serving 2serving Calories 228kcal (11%) Carbohydrates 23g (8%) Protein 0.3g (1%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.04g Monounsaturated Fat 0.01g Sodium 14mg (1%) Potassium 52mg (1%) Fiber 1g (4%) Sugar 21g (42%) Vitamin A 20IU (0%) Vitamin C 7mg (8%) Calcium 6mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 228 kcal

% Daily Value*

Serving 2serving
Calories 228kcal 11%
Carbohydrates 23g 8%
Protein 0.3g 1%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.04g 0%
Monounsaturated Fat 0.01g 0%
Sodium 14mg 1%
Potassium 52mg 1%
Fiber 1g 4%
Sugar 21g 42%
Vitamin A 20IU 0%
Vitamin C 7mg 8%
Calcium 6mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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