Blueberry Pancakes
User Reviews
5.0
9 reviews
Excellent
Blueberry Pancakes
Report
Fresh pancakes, studded with blueberries and with a hint of lemon (as well as a secret ingredient), these Blueberry Pancakes are a popular breakfast!
Share:
Ingredients
- 2 cups all purpose flour
- 3 tablespoons granulated white sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs
- 1 1/2 cup milk
- 1 cup sour cream
- 1/2 cup butter melted, divided
- 1 teaspoon vanilla extract
- 1 teaspoon lemon zest
- 6 ounces fresh blueberries
Instructions
- In a large mixing bowl, sift the flour, sugar, baking powder, baking soda, and salt.
- Beat the eggs lightly, then add the milk, sour cream, vanilla and half of the melted butter.
- Make a well in the dry ingredients, and add the wet ingredients to the bowl. Mix carefully – but do not over mix. A few flour streaks are okay.
- Add the lemon zest and blueberries, and fold in gently.
- Add the melted butter to a pan over medium high heat.
- Add in the batter – I use 1/4-1/2 cup of batter.
- Wait for the bubbles to appear and check that the bottom is golden brown, then flip.
- Cook a further few minutes, then stack on a plate.
- Devour.
Equipments used:
Notes
- Don't overmix the batter. For fluffy, tender pancakes - mix until the batter is JUST combined before adding the fresh blueberries.
- Frozen blueberries can be used, but will tend to be wetter - so your pancakes will be slightly tinged with purple (but will still taste amazing)
- Using half white sugar and half brown sugar will get you a very caramel-y flavor.
Nutrition Information
Show Details
Calories
674kcal
(34%)
Carbohydrates
70g
(23%)
Protein
14g
(28%)
Fat
38g
(58%)
Saturated Fat
23g
(115%)
Cholesterol
177mg
(59%)
Sodium
749mg
(31%)
Potassium
445mg
(13%)
Fiber
3g
(12%)
Sugar
20g
(40%)
Vitamin A
1383IU
(28%)
Vitamin C
5mg
(6%)
Calcium
248mg
(25%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 674 kcal
% Daily Value*
| Calories | 674kcal | 34% |
| Carbohydrates | 70g | 23% |
| Protein | 14g | 28% |
| Fat | 38g | 58% |
| Saturated Fat | 23g | 115% |
| Cholesterol | 177mg | 59% |
| Sodium | 749mg | 31% |
| Potassium | 445mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 20g | 40% |
| Vitamin A | 1383IU | 28% |
| Vitamin C | 5mg | 6% |
| Calcium | 248mg | 25% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes