Blueberry Pancakes
User Reviews
5.0
6 reviews
Excellent
Blueberry Pancakes
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Bursting with blueberries, these thick and fluffy blueberry pancakes are melt-in-your-mouth good! Whip them up for a delicious breakfast treat! Although these Blueberry Pancakes are super basic, they are probably the best I’ve ever had. They are thick, fluffy, and bursting with delicious blueberries.
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Ingredients
- 1 ½ cups flour
- 1 Tablespoon granulated sugar
- 1 Tablespoon baking powder
- ½ teaspoon salt
- 1 egg
- 2 Tablespoons vegetable oil 1 Additional Tablespoon of oil for frying
- 1 ½ cups milk
- 1 cup blueberries
- Optional garnishes are syrup whipped cream and more berries
Instructions
- In a medium size bowl, whisk together the flour, sugar, baking powder and salt. Make a large dip in the center of this mixture, as it is where you will be adding the wet ingredients later. Set this aside.
- In a separate medium bowl, beat the egg until frothy. Then mix in 2 Tablespoons of oil and the milk.
- Pour the wet ingredients (egg, oil, and milk mixture) into the dry ingredients (flour mixture). Stir this gently until just mixed - the batter should still be a little lumpy. (Do not overmix, or you will not get fluffy pancakes.)
- Allow the batter to rest for 10 minutes. Gently fold in the blueberries.
- Heat your griddle to low- medium heat (about 250 degrees). Use about 1 Tablespoon of oil to coat the pan.
- Ladle the batter onto the griddle. Or you may use a ¼ cup measure if you want the pancakes to be uniform.
- Cook each pancake until the bottom is golden and bubbles begin to pop on the top. Then flip and cook the other side.
- Best served hot.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
323kcal
(16%)
Carbohydrates
55g
(18%)
Protein
8g
(16%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
6g
Cholesterol
44mg
(15%)
Sodium
564mg
(24%)
Fiber
3g
(12%)
Sugar
18g
(36%)
Nutrition Facts
Serving: 10pancakes
Amount Per Serving
Calories 323 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 323kcal | 16% |
| Carbohydrates | 55g | 18% |
| Protein | 8g | 16% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 6g | 35% |
| Cholesterol | 44mg | 15% |
| Sodium | 564mg | 24% |
| Fiber | 3g | 12% |
| Sugar | 18g | 36% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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