Bourbon Balls
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5.0
3 reviews
Excellent
Bourbon Balls
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Crushed vanilla wafers are the base of this Bourbon Ball recipe. This sweet candy rolled in powdered sugar has pecans and a hint of cocoa. They are no bake which makes it an easy recipe for the holidays and gift giving.
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Ingredients
- 2 cups crushed vanilla wafers
- 2 tablespoons cocoa powder
- 1 cup powdered sugar
- 1 cup Finely chopped pecans
- 2 tablespoons white corn syrup
- 1/4 cup bourbon
- 1/2 cup powdered sugar (for rolling)
Instructions
- In a medium bowl, mix together the vanilla wafer crumbs, cocoa, 1 cup of powdered sugar and pecans.
- Add the corn syrup and bourbon. Mix well.
- Shape into 1 inch balls and roll in powdered sugar.
- Store in an airtight container for at least 12 hours before serving.
- These will keep for 4-5 weeks at room temperature.
Notes
- The calories shown are based on the recipe making 36 pieces, with 1 serving being 1 bourbon ball. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate.
Nutrition Information
Show Details
Calories
74kcal
(4%)
Carbohydrates
10g
(3%)
Fat
3g
(5%)
Sodium
25mg
(1%)
Potassium
20mg
(1%)
Sugar
7g
(14%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 36Serving
Amount Per Serving
Calories 74 kcal
% Daily Value*
| Calories | 74kcal | 4% |
| Carbohydrates | 10g | 3% |
| Fat | 3g | 5% |
| Sodium | 25mg | 1% |
| Potassium | 20mg | 0% |
| Sugar | 7g | 14% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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