
Reader’s Recipes: No Bake Bourbon Balls
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3.6
33 reviews
Good

Reader’s Recipes: No Bake Bourbon Balls
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Reader's Recipes: No Bake Bourbon Balls ~ these classic chocolatey bourbon balls are a holiday cookie staple, and best of all, you don't even have to turn on the oven to make a batch!
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Ingredients
- 3 cups finely crushed Nilla Wafers, I used Nabisco Famous Wafers and I needed a package and a half
- 1 cup ground pecans
- 1 cup confectioner's sugar
- 1 1/2 Tbsp unsweetened cocoa powder
- 3 Tbsp corn syrup
- 1/2 cup bourbon, rum, or whiskey
coating
- 1 cup confectioner's sugar, sifted
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Instructions
- Combine the dry ingredients in a large mixing bowl.
- Pour in the liquids and mix well.
- Form small balls and roll in powdered sugar. Set on a tray and let sit for an hour.
- Roll once more in the powdered sugar, and then refrigerate until ready to serve.
- These cookies can be served chilled or at room temperature.
Notes
- Recipe slightly adapted from Saving Room for Dessert
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Overall Rating
3.6
33 reviews
Good
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