Bourbon Peach Slush
User Reviews
4.5
105 reviews
Excellent
Bourbon Peach Slush
Report
Celebrate peach season with a refreshing Bourbon Peach Slush. Simple to make and easier to sip, this frozen cocktail is perfect for an end-of-summer party.
Share:
Ingredients
Peach Simple Syrup
- ½ cup water
- ½ cup granulated sugar
- 2 peaches sliced
Bourbon Slush
- peach simple syrup recipe above
- 2 cups Ice cubes
- ½ cup bourbon
Instructions
- Combine the water, sugar and peaches to make the simple syrup in a small saucepan.
- Bring to a boil over medium-high heat, and simmer for an additional 5 minutes.
- Remove from the heat, and steep for 15 minutes, then refrigerate until use.
- Pour the peach simple syrup (with the peach slices, too!), the bourbon and ice cubes into the blender.
- Blend until smooth.
- Serve immediately, and enjoy with a slice or two of fresh peach on the side!
Notes
- No fresh peaches? No problem! Substitute 1-1.5 cups of frozen sliced peaches for the fresh peaches in this recipe to make the Peach Simple Syrup.
Nutrition Information
Show Details
Serving
1cocktail
Calories
343kcal
(17%)
Carbohydrates
75g
(25%)
Protein
1g
(2%)
Sodium
4mg
(0%)
Fiber
2g
(8%)
Sugar
73g
(146%)
Nutrition Facts
Serving: 4drinks
Amount Per Serving
Calories 343 kcal
% Daily Value*
| Serving | 1cocktail | |
| Calories | 343kcal | 17% |
| Carbohydrates | 75g | 25% |
| Protein | 1g | 2% |
| Sodium | 4mg | 0% |
| Fiber | 2g | 8% |
| Sugar | 73g | 146% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
105 reviews
Excellent
Other Recipes
You'll Also Love
