Bourbon Pecan Pie
User Reviews
5.0
6 reviews
Excellent
Bourbon Pecan Pie
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This gooey Bourbon Pecan Pie is a delicious twist on a classic! The alcohol will cook out while baking and you are left with rich flavor and a sweet filling that will leave your mouth watering. You won't want to make it any other way!
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Ingredients
- 1 9- inch pie crust homemade or store-bought
- ¼ cup unsalted butter melted
- 1 cup dark brown sugar packed
- 1 cup dark corn syrup
- 3 large eggs lightly beaten
- ¼ cup bourbon
- 1 teaspoon vanilla extract
- Pinch of salt
- 2 cups pecans roughly chopped or left whole
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Instructions
- Place the pie crust in a 9-inch pie pan. Flute the edges and place the crust in the freezer for at least 20 minutes. Let us stay there until the filling is ready.
- Preheat the oven to 375°. In a large bowl, combine the butter, brown sugar, and corn syrup. Add the eggs, bourbon, vanilla extract and salt. Mix until thoroughly combined.
- Stir the pecans into the filling and pour into the chilled pie crust.
- Bake for 15 minutes in the preheated oven before lowering the temp to 325°. Bake for an additional 45-60 minutes, until the center of the pie still has just a slight wobble to it but is almost completely set.
- Remove from the oven and let cool completely on a cooling rack.
Nutrition Information
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Calories
1633kcal
(82%)
Carbohydrates
185g
(62%)
Protein
20g
(40%)
Fat
90g
(138%)
Saturated Fat
26g
(130%)
Polyunsaturated Fat
14g
Monounsaturated Fat
43g
Trans Fat
0.2g
Cholesterol
77mg
(26%)
Sodium
1121mg
(47%)
Potassium
425mg
(12%)
Fiber
9g
(36%)
Sugar
61g
(122%)
Vitamin A
283IU
(6%)
Vitamin C
0.3mg
(0%)
Calcium
106mg
(11%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 8People
Amount Per Serving
Calories 1633 kcal
% Daily Value*
| Calories | 1633kcal | 82% |
| Carbohydrates | 185g | 62% |
| Protein | 20g | 40% |
| Fat | 90g | 138% |
| Saturated Fat | 26g | 130% |
| Polyunsaturated Fat | 14g | 82% |
| Monounsaturated Fat | 43g | 215% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 77mg | 26% |
| Sodium | 1121mg | 47% |
| Potassium | 425mg | 9% |
| Fiber | 9g | 36% |
| Sugar | 61g | 122% |
| Vitamin A | 283IU | 6% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 106mg | 11% |
| Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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