
Bourbon Pecan Pie
User Reviews
5.0
12 reviews
Excellent

Bourbon Pecan Pie
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This Kentucky bourbon pecan pie is a twist on the Southern classic, and is sweetened with honey and molasses. (No corn syrup!)
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Ingredients
- 1 cup pecans, roughly chopped
- ¼ cup bourbon See Recipe Notes
- ½ cup honey
- ½ cup molasses or Sorghum Syrup
- ¼ cup butter, melted
- 1 tablespoon lemon juice
- 3 eggs
- 1 9" pie dough
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Instructions
- Preheat oven to 450°F.
- In a small bowl, add the pecans and bourbon. Set aside.
- Use an electric mixer to mix together honey, molasses, butter, and lemon juice.Alternately, whisk vigorously with a whisk.
- Add the eggs, and beat until the batter is smooth. Add the bourbon and pecans, and stir with a spoon to incorporate.
- Arrange the pie dough in a pie pan.
- Pour the pecan mixture inside the pie dough. Bake 10 minutes at 450°F, then lower temperature to 350°F. Bake another 25-30 minutes.
- Pie is ready when the filling has set, but the center still wobbles slightly.
- Allow pie to cool at least 1 hour before serving.
- Make Ahead (Refrigerator): Pie will keep in the fridge for 4-5 days (although the crust will soften the longer it sits).Make Ahead (Freezer):Allow cooked pie to cool completely. Wrap it tightly and freeze. Use within 2 months.To reheat, preheat your oven to 350ºF. Cook for 15-20 minutes until warmed through. Allow pie to come to room temperature before serving.
Notes
- For a boozier pie: Use ⅓ cup bourbon and cook 5 minutes longer (at 350°F).
Nutrition Information
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Calories
400kcal
(20%)
Carbohydrates
45g
(15%)
Protein
4g
(8%)
Fat
21g
(32%)
Saturated Fat
6g
(30%)
Cholesterol
76mg
(25%)
Sodium
169mg
(7%)
Potassium
413mg
(12%)
Fiber
1g
(4%)
Sugar
33g
(66%)
Vitamin A
275IU
(6%)
Vitamin C
1mg
(1%)
Calcium
68mg
(7%)
Iron
2.2mg
(12%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 400 kcal
% Daily Value*
Calories | 400kcal | 20% |
Carbohydrates | 45g | 15% |
Protein | 4g | 8% |
Fat | 21g | 32% |
Saturated Fat | 6g | 30% |
Cholesterol | 76mg | 25% |
Sodium | 169mg | 7% |
Potassium | 413mg | 9% |
Fiber | 1g | 4% |
Sugar | 33g | 66% |
Vitamin A | 275IU | 6% |
Vitamin C | 1mg | 1% |
Calcium | 68mg | 7% |
Iron | 2.2mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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