Braaibroodjie (South African Grilled Cheese)
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
15 mins
-
Servings
2 sandwiches
-
Calories
452 kcal
-
Course
Main Course, Lunch
-
Cuisine
South African
Braaibroodjie (South African Grilled Cheese)
Report
Step outside of your typical grilled cheese box and try this South African grilled cheese sandwich called braaibroodjie. It’s filled with gooey sharp cheddar, sliced tomato and onion, and sweet-and-tangy fruit chutney.
Share:
Ingredients
- 4 slices white sandwich bread
- 2 tablespoons salted or unsalted butter softened to room temperature
- 3 to 4 ounces (85 to 113 grams) sharp cheddar cheese grated
- 1 Roma tomato thinly sliced
- ½ small onion thinly sliced
- 2 tablespoons Fruit Chutney such as Mrs. Ball’s or Major Grey’s
Add to Shopping List
Instructions
- Evenly spread the softened butter on one side of each slice of bread. Flip the slices butter-side down on a work surface. Divide the cheese over two of the slices and top with sliced tomato and onion. On the other two slices of bread, evenly spread the chutney.
- Flip the chutney-covered slices of bread to cover the slices with cheese, tomato, and onion to form a sandwich with the buttered sides on the outside.
- Heat a grill over medium heat or a grill pan or large nonstick pan over medium-low heat. You can also heat up a panini press.
- If using the grill, place the sandwiches in a hinged grill basket and close it. This will make it easy to flip the sandwiches on the grill without making a huge mess. Grill the sandwiches for about 3 minutes per side until toasty on the outside and gooey in the middle.
- If using a grill pan or large nonstick pan, place the sandwiches side by side and cook until the bottom is golden brown and the cheese is starting to melt, about 3 minutes. Carefully flip the sandwiches over with a spatula and cook for another 3 minutes on the second side until golden brown and all of the cheese in the middle is gooey and melted.
- If using preheated panini press, the sandwiches will likely only need about 1 ½ minutes until golden brown and toasty with a gooey cheesy filling.
- Slice sandwiches in half diagonally and serve immediately.
Notes
- The chutney typically used for braaibroodjie is Mrs. Ball’s, which is a sweet-and-sour chutney made with dried fruits and vinegar. If you can’t get this brand, Major Grey’s is a good option, or any mango chutney would also be nice. Apricot preserves could work in a pinch but will be more sweet rather than a combination of sweet and tangy like a chutney.
- The chutney typically used for braaibroodjie is Mrs. Ball’s, which is a sweet-and-sour chutney made with dried fruits and vinegar. If you can’t get this brand, Major Grey’s is a good option, or any mango chutney would also be nice. Apricot preserves could work in a pinch but will be more sweet rather than a combination of sweet and tangy like a chutney.
- You can definitely slice your cheese instead of grating it if you wish. Avoid using pre-shredded cheese and grate it yourself if you do grate it. Store-bought shredded cheeses contain anti-caking agents to keep them from clumping together and will not yield the same smooth melty cheese filling as achieved with using regular (not pre-shredded) cheese.
Nutrition Information
Show Details
Calories
452kcal
(23%)
Carbohydrates
38g
(13%)
Protein
15g
(30%)
Fat
27g
(42%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Cholesterol
73mg
(24%)
Sodium
706mg
(29%)
Potassium
135mg
(4%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Nutrition Facts
Serving: 2sandwiches
Amount Per Serving
Calories 452 kcal
% Daily Value*
| Calories | 452kcal | 23% |
| Carbohydrates | 38g | 13% |
| Protein | 15g | 30% |
| Fat | 27g | 42% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 73mg | 24% |
| Sodium | 706mg | 29% |
| Potassium | 135mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
