Brazilian Gaucho Potato Salad

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    181 kcal

  • Course

    Side Dish

  • Cuisine

    Brazilian

Brazilian Gaucho Potato Salad

This Brazilian gaucho potato salad brings together summer flavours into the perfect barbecue side dish, with grilled potatoes and corn. 

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Ingredients

Servings
  • 500 g new potatoes
  • 1 tablespoon olive oil
  • 2 teaspoons fresh mint (chopped)
  • 2 cobs sweetcorn
  • 100 g peas (fresh or frozen)
  • 1 carrot peeled
  • 1 apple
  • 2 shallots very finely sliced
  • 2 tablespoons mayonnaise
  • Juice of half a lemon
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Instructions

  1. Wash the potatoes and cut them so they're in similarly-sized pieces suitable for skewers.
  2. Boil the potatoes in salted water until just cooked through. Drain and rinse the potatoes, then thread onto skewers.
  3. In a small bowl, mix the oil and mint together. Brush the mint oil onto the skewered potatoes and barbecue until lightly charred. Alternatively, cook them indoors on a griddle pan. Allow to cool slightly.
  4. Meanwhile, boil the sweetcorn cobs for a few minutes until tender. Grill on the barbecue or in a griddle pan until lightly charred. Allow to cool, then slice the corn kernels from the cob.
  5. Boil the peas for a few minutes until cooked. Drain and set aside.
  6. Spiralize or julienne the carrot and apple and add to a large bowl with the grilled potatoes, corn kernels, peas and shallots. Add the mayonnaise and gently toss to coat. Drizzle with the lemon juice and serve cold.

Nutrition Information

Show Details
Calories 181kcal (9%) Carbohydrates 29g (10%) Protein 3g (6%) Fat 6g (9%) Saturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 48mg (2%) Potassium 565mg (16%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 1900IU (38%) Vitamin C 27.8mg (31%) Calcium 22mg (2%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 181 kcal

% Daily Value*

Calories 181kcal 9%
Carbohydrates 29g 10%
Protein 3g 6%
Fat 6g 9%
Saturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 48mg 2%
Potassium 565mg 12%
Fiber 4g 16%
Sugar 7g 14%
Vitamin A 1900IU 38%
Vitamin C 27.8mg 31%
Calcium 22mg 2%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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