
Brazilian White Rice Recipe
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
2 mins
-
Cook Time
2 mins
-
Total Time
37 mins
-
Servings
2 people
-
Calories
1390 kcal
-
Course
Side Dish
-
Cuisine
South American, Brazilian

Brazilian White Rice Recipe
Report
Learn how to cook rice the Brazilian way. Hints of garlic in these fluffy white grains makes this Brazilian white rice recipe a must-try.
Share:
Ingredients
- 1 tsp olive oil
- 2 cups long-grain rice
- 3 cups water
- 1 tsp garlic chopped finely
- 1 tsp sea salt
Add to Shopping List
Instructions
- Heat the olive oil in the saucepan and fry the garlic (watch that it doesn't burn).
- Add the rice, stirring continuously so it can 'toast'.
- Add the water and salt and leave to boil. Once boiling, turn the temperature to low and leave to simmer with the lid on for 20 minutes.
- After 20 minutes (and maybe a very quick peek!) leave the lid on and let the rice sit for 10 minutes to settle. Fluff up with a fork or mould into shape with a bowl (see instructions above on how to!)
Notes
- Storage & re-heating - I would store leftover rice In the fridge, in a sealed container. You must cool the rice as quickly as possible before storing. Never keep rice longer than a day and always reheat throughly. Never re-heat more than once.
- Freezing - Cool it quickly and pack it into a sealed container. Freeze for a month but no longer. Defrost throughly and re-heat until piping hot.
Nutrition Information
Show Details
Serving
1g
Calories
1390kcal
(70%)
Carbohydrates
297g
(99%)
Protein
27g
(54%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Sodium
2380mg
(99%)
Potassium
438mg
(13%)
Fiber
5g
(20%)
Sugar
1g
(2%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
132mg
(13%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 1390 kcal
% Daily Value*
Serving | 1g | |
Calories | 1390kcal | 70% |
Carbohydrates | 297g | 99% |
Protein | 27g | 54% |
Fat | 6g | 9% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 4g | 20% |
Sodium | 2380mg | 99% |
Potassium | 438mg | 9% |
Fiber | 5g | 20% |
Sugar | 1g | 2% |
Vitamin A | 1IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 132mg | 13% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
Brazilian Christmas Rice - Champagne Rice with Raisins and Cashews
South American, Brazilian
5.0
(15 reviews)