Bread Pudding Recipe

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    8

  • Calories

    287 kcal

  • Course

    Dessert

  • Cuisine

    American

Bread Pudding Recipe

Bread Pudding makes a luxurious dessert recipe. Filled with bread, eggs, cream, and sugar, this bread pudding recipe is a favorite.

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Ingredients

Servings
  • 6 day-old glazed donuts or 1 loaf sourdough bread, cut into 1-inch pieces
  • 6 eggs
  • 1 1/2 /2 cups whole milk
  • 1/2 /2 cup half and half
  • 1/2 /2 cup sugar
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground cinnamon
  • pinch kosher salt
  • 2 tablespoons confectioner's sugar
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Instructions

  1. Preheat oven to 350º F. Spray a 13x9 baking dish with non-stick cooking spray or butter liberally. Add bread cubes to baking dish and distribute evenly.
  2. In a large bowl, whisk together eggs, milk, half and half, sugar, vanilla, cinnamon and pinch of salt. Pour over bread cubes. Press bread cubes into the baking dish to make sure they absorb custard.
  3. Bake 45 minutes. Remove from the oven and allow to rest for about 3 minutes before serving.
  4. Serve warm.

Notes

  • To make-ahead: Prepare bread pudding as instruction up to baking. Wrap tightly with plastic wrap and store in the refrigerator overnight. Remove from refrigerator, remove plastic wrap and place in preheated oven to bake.

Nutrition Information

Show Details
Calories 287kcal (14%) Carbohydrates 43g (14%) Protein 11g (22%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 133mg (44%) Sodium 362mg (15%) Potassium 693mg (20%) Fiber 1g (4%) Sugar 19g (38%) Vitamin A 307IU (6%) Vitamin C 1mg (1%) Calcium 89mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 287 kcal

% Daily Value*

Calories 287kcal 14%
Carbohydrates 43g 14%
Protein 11g 22%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 133mg 44%
Sodium 362mg 15%
Potassium 693mg 15%
Fiber 1g 4%
Sugar 19g 38%
Vitamin A 307IU 6%
Vitamin C 1mg 1%
Calcium 89mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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